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Barone Pizzini Brut Franciacorta Animante NV 750ml

size
750ml
country
Italy
region
Lombardy
appellation
Franciacorta
JS
95
WE
93
WA
90
WS
90
JS
95
Rated 95 by James Suckling
Complex, intensely toasty nose of zabaglione and apple pie. Medium-bodied with fine, lingering bubbles. Savory character, tightly knit structure and a very long, zesty finish. Oxidative style yet full of tension. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Barone Pizzini Brut Franciacorta Animante NV 750ml

SKU 771380
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$37.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
95
WE
93
WA
90
WS
90
JS
95
Rated 95 by James Suckling
Complex, intensely toasty nose of zabaglione and apple pie. Medium-bodied with fine, lingering bubbles. Savory character, tightly knit structure and a very long, zesty finish. Oxidative style yet full of tension.
WE
93
Rated 93 by Wine Enthusiast
Dive ito a refreshing sea of citrus with this Franciacorta. Lime and mixed-citrus notes evoke the tanginess of key lime pie. Tart and crunchy on the palate, each sip is a mouth-watering delight. A limestone and chalky finish begs for a platter of freshly shucked oysters. (Editors’ Choice)
WA
90
Rated 90 by Wine Advocate
Made with organically-farmed fruit, the non-vintage Franciacorta Brut Animante is a plush and textured sparkling wine that peels back slowly to reveal aromas of peach, honeydew melon, pear and Golden Delicious apple. Crisp acidity helps to create a mouthfeel that is light, tonic and graced with a great sense of energy and brightness. The wine presents mild textural richness that suggests immediate or near-term drinking window. The blend is 78% Chardonnay, 18% Pinot Nero and 4% Pinot Bianco.
WS
90
Rated 90 by Wine Spectator
Firm acidity is enmeshed with a satinlike texture in this balanced sparkler. Offers flavors of white cherry, pear, tangerine peel, pickled ginger and raw almond.
Product Details
size
750ml
country
Italy
region
Lombardy
appellation
Franciacorta
Overview
Complex, intensely toasty nose of zabaglione and apple pie. Medium-bodied with fine, lingering bubbles. Savory character, tightly knit structure and a very long, zesty finish. Oxidative style yet full of tension.
green grapes

Varietal: Champagne Blend

There are few areas in the world with a reputation quite as famous and respected as that of Champagne in France, and almost every wine region on earth has imitated or has been influenced by the careful process mastered by the wineries of Champagne. However, it is in the grape varietals which thrive in this region where the secrets to the Champagne's success can be found – the acidic, flavorful Chardonnay grapes meeting the characterful Pinot Noir varietal, and coming together to produce something wonderful in the bottle. There are actually seven varietals allowed by French wine law for the production of Champagne wines, all of which are used by wineries to accentuate each others finest points and maintain the reputation of this very special region, the home to some extremely high quality grapes.
barrel

Region: Lombardy

The beautiful region of Lombardy in north west Italy may be dominated by the huge metropolitan center of Milan and the industrial areas which surround it, but there is also plenty of unspoilt green space in the region which has proven itself to be ideal for viticulture over the centuries. In particular, the area around the enormous and ever popular Lake Garda has shown itself to be an ideal wine producing region, as the lowlands enjoy cooler temperatures than many of the surrounding areas, which allow grapes to ripen more slowly and fully. The Lake Garda vineyards are most well known for the exceedingly high quality Trebbiano di Laguna grapes, used to make a superb white wine which has become something of a flagship for the region. However, today there are dozens of wineries in Lombardy growing a wide range of red and white grapes, and producing wines of excellent character and flavor.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
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WS
89
VM
88
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A wine lover’s delight, this Franciacorta is a study in contrasts. Baked apples, lemons, buttery croissants,...
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98
JS
97
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A fragrant sparkler, with generous floral and spice notes winding through ripe cherry and strawberry fruit flavors. Bala
WS
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More Details
green grapes

Varietal: Champagne Blend

There are few areas in the world with a reputation quite as famous and respected as that of Champagne in France, and almost every wine region on earth has imitated or has been influenced by the careful process mastered by the wineries of Champagne. However, it is in the grape varietals which thrive in this region where the secrets to the Champagne's success can be found – the acidic, flavorful Chardonnay grapes meeting the characterful Pinot Noir varietal, and coming together to produce something wonderful in the bottle. There are actually seven varietals allowed by French wine law for the production of Champagne wines, all of which are used by wineries to accentuate each others finest points and maintain the reputation of this very special region, the home to some extremely high quality grapes.
barrel

Region: Lombardy

The beautiful region of Lombardy in north west Italy may be dominated by the huge metropolitan center of Milan and the industrial areas which surround it, but there is also plenty of unspoilt green space in the region which has proven itself to be ideal for viticulture over the centuries. In particular, the area around the enormous and ever popular Lake Garda has shown itself to be an ideal wine producing region, as the lowlands enjoy cooler temperatures than many of the surrounding areas, which allow grapes to ripen more slowly and fully. The Lake Garda vineyards are most well known for the exceedingly high quality Trebbiano di Laguna grapes, used to make a superb white wine which has become something of a flagship for the region. However, today there are dozens of wineries in Lombardy growing a wide range of red and white grapes, and producing wines of excellent character and flavor.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.