Do we ship to you?.
More wines available from Bedrock Wine Co.
750ml - 1 Bottle
Bottle:
$117.37
The 2016 Bedrock Heritage Wine is powerful, dense and explosive. Swaths of dark, deep fruit flesh out as this ample...
750ml
Bottle:
$59.94
The 2023 Old Hill Heritage Wine soars from the glass with lifted aromatics. Bright red-toned fruit, spice, mint,...
750ml
Bottle:
$59.94
The 2023 Papera Ranch Heritage Wine is an unusual wine in that Carignane represents about 35% of the blend. Red-toned...
750ml
Bottle:
$26.94
The 2022 Syrah (California) is fabulous. Rich, ample and vibrant, the 2022 offers a beguiling mix of dark red-toned...
750ml
Bottle:
$59.94
The 2023 Zinfandel Carlisle Vineyard shows its typical forward fruit but perhaps with a bit less textural intensity...
More Details
Winery
Bedrock Wine Co.
Region: California
It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.
Country: United States
Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
Appellation: Central Coast
The Central Coast of California is a hugely important wine producing region, which makes an impressive amount of wine each year. As with many of the Californian wine regions, Central Coast benefits hugely from the hot Californian sunshine, and the superb soil types which typify the area. Central Coast itself is an impressive stretch of land, covering over two hundred and fifty miles of Pacific coastline, within which there are over 90,000 acres of vineyards. The region mainly cultivates French and Italian grape varietals, used for the production of both red and white wines of high quality and superb character. The wineries of Central Coast are dedicated to experimentation and innovation in viticulture, and as such, the region is home to many of the New World's most interesting and enticing wines.