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Booker's Bourbon Barry's Batch 2025-01 750ml

size
750ml
country
United States
region
Kentucky
WKY
94
WKY
94
Rated 94 by Whisky Advocate
"Barry's Batch" is named in memory of former Jim Beam chairman and CEO, Barry Berish, who is credited with holding the company together during bourbon's downturn of the 1970s and 1980s. The nose starts with fragrant dryness of burlap, corn seed, and dusty warehouse floor, while the palate and finish offer dark chocolate, peppery spice, cinnamon, and walnut, highlighted by bright notes of cherry, watermelon, cherries, and bright red berries. - Fall 2025
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Booker's Bourbon Barry's Batch 2025-01 750ml

SKU 993366
Rapid Ship
Sale
Qualifies for 12 Ship Free
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$119.94
/750ml bottle
$99.94
/750ml bottle
Quantity
* There are 10 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
WKY
94
WKY
94
Rated 94 by Whisky Advocate
"Barry's Batch" is named in memory of former Jim Beam chairman and CEO, Barry Berish, who is credited with holding the company together during bourbon's downturn of the 1970s and 1980s. The nose starts with fragrant dryness of burlap, corn seed, and dusty warehouse floor, while the palate and finish offer dark chocolate, peppery spice, cinnamon, and walnut, highlighted by bright notes of cherry, watermelon, cherries, and bright red berries. - Fall 2025
Product Details
size
750ml
country
United States
region
Kentucky
Overview
"Barry's Batch" is named in memory of former Jim Beam chairman and CEO, Barry Berish, who is credited with holding the company together during bourbon's downturn of the 1970s and 1980s. The nose starts with fragrant dryness of burlap, corn seed, and dusty warehouse floor, while the palate and finish offer dark chocolate, peppery spice, cinnamon, and walnut, highlighted by bright notes of cherry, watermelon, cherries, and bright red berries. - Fall 2025
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
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More Details
Producer Booker's
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.