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Product Name
Vintage
Price
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Additional Discount
Original Item
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N/A
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More wines available from Chateau Angelus
Pre-Arrival
Chateau Angelus Saint Emilion Grand Cru 1996
750ml - 1 Bottle
Bottle:
$482.45
It's extremely rare to taste older vintages of Angélus. It's utterly sumptuous, and it's such a shame that the...
Pre-Arrival
Chateau Angelus Saint Emilion Grand Cru 2000
750ml - 1 Bottle
Bottle:
$784.01
Medium garnet-brick in color, the 2000 Angélus comes galloping out of the glass with a powerful nose of fragrant...
Pre-Arrival
Chateau Angelus Saint Emilion Grand Cru 2002
750ml - 1 Bottle
Bottle:
$496.08
Full ruby-red. Slightly roasted aromas of black raspberry, cassis, smoked meat, truffle, leather and espresso. Sweet,...
Pre-Arrival
Chateau Angelus Saint Emilion Grand Cru 2004
750ml - 1 Bottle
Bottle:
$390.48
This 7,500-case blend of 62% Merlot and 38% Cabernet Franc is one of the strongest wines of the vintage. A deep...
Pre-Arrival
Chateau Angelus Saint Emilion Grand Cru 2005
750ml - 1 Bottle
Bottle:
$651.37
The 2005 Angelus is as good as it gets, and despite having 2-3 decades of prime drinking ahead of it, is as profound...
More Details
Winery
Chateau Angelus
Varietal: Red Bordeaux
The Bordeaux region of France consistently enjoys the reputation of being the finest region for wine making in the world. But what is it that makes this area around the Gironde river so special? The secret lies in their ancient and careful blend of no more than six high quality, flavorful and unique grape varietals. Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere are all permitted for usage in the production of Bordeaux wines, and the winery carefully considers how to balance the fine points of one varietal against another. Most commonly, Cabernet Sauvignon is used as the main grape varietal, usually with vintners making wines containing upwards of 60% Cabernet Sauvignon grape juices. This varietal lends its big, spicy, fruity flavors and astringent, tannin-heavy character to the mix. Normally, this strong varietal is then tempered and rounded by Merlot, a fleshy, fruity and far lighter bodied grape, containing far fewer tannins and a much brighter flavor The blended wines are normally left to age in oak, where they can continue to work together and produce their wonderful results.
Region: Bordeaux
There are few wine regions in the world with a reputation as glowing and well established as that of the Bordeaux, in France. Situated mainly around the Dordogne and Gironde rivers, Bordeaux makes the most of its humid climate and rich, clay and gravel based soils to grow some of the finest examples of red and white grape varietals on earth. Wineries in this region have been in operation for hundreds of years, and have carefully developed the expertise required for the production of carefully balanced and utterly delicious blended red and white wines, alongside some exceptional single variety bottles. Many of the chateaux found in Bordeaux have become household names, due to their prestige and the excellence of their products, grown with love and dedication by heritage wineries in this beautiful and special region.
Country: France
It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
Appellation: Saint Emilion
The beautiful sub-region of Saint Emilion in France's legendary Bordeaux region is regarded as the home of many of the world's finest red wines. The blending techniques employed in Saint Emilion have been passed down for generations, and aim to express the very finest flavors of the grape varietals used, most commonly Cabernet Sauvignon, Merlot and Cabernet Franc. The climatic conditions in Saint Emilion are perfect for growing many of the Bordeaux grapes, and high yields of exceptional quality are commonplace. Fed by the mighty Gironde river and benefiting from superb clay and gravel based soils, Saint Emilion produces millions of bottles of high quality blended and unblended red wines each year, and continues to be a firm favorite of wine experts and the general public alike.