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Clos Fourtet Saint Emilion Grand Cru 2022 1.5Ltr

size
1.5Ltr
country
France
region
Bordeaux
appellation
Saint Emilion
VM
99
DC
98
JD
98
JS
97
WS
96
WA
95
VM
99
Rated 99 by Vinous Media
The 2022 Clos Fourtet is every bit as compelling as it was en primeur, maybe even a bit more so. Vertical and explosive, the 2022 offers a captivating mix of textural opulence and classic structure. The blend is 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc. One of the key signatures of Clos Fourtet is the presence of Cabernet Sauvignon, which is rarely seen on the Saint-Émilion plateau but seems to add weight and gravitas here. Dark blue fruits, new leather, spice, menthol and espresso stain the palate as the 2022 gradually reveals its considerable pedigree. The 2022 was raised in a mix of 58% once-used barrels, 40% new oak and 2% amphora. More importantly, it is without question one of the wines of the vintage. ... More details
Image of bottle
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Clos Fourtet Saint Emilion Grand Cru 2022 1.5Ltr

SKU 1004570
Case Only Purchase
Long-term Pre-Arrival
$1038.66
/case
$346.22
/1.5Ltr bottle
Quantity
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
VM
99
DC
98
JD
98
JS
97
WS
96
WA
95
VM
99
Rated 99 by Vinous Media
The 2022 Clos Fourtet is every bit as compelling as it was en primeur, maybe even a bit more so. Vertical and explosive, the 2022 offers a captivating mix of textural opulence and classic structure. The blend is 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc. One of the key signatures of Clos Fourtet is the presence of Cabernet Sauvignon, which is rarely seen on the Saint-Émilion plateau but seems to add weight and gravitas here. Dark blue fruits, new leather, spice, menthol and espresso stain the palate as the 2022 gradually reveals its considerable pedigree. The 2022 was raised in a mix of 58% once-used barrels, 40% new oak and 2% amphora. More importantly, it is without question one of the wines of the vintage.
DC
98
Rated 98 by Decanter
Tobacco, pencil lead, rubber, violets, dark chocolate, vanilla, cinnamon and mint. Silky, smooth and glossy, with depth but no heaviness. Piercingly fresh with a tang of liquorice and flint. Not fully open, narrowing towards the finish but exuding class. Acidity is excellent. While there are lots of impressive 2022s, this makes you sit up, take note and then drink the whole glass. A wine that makes you smile.
JD
98
Rated 98 by Jeb Dunnuck
The 2022 Clos Fourtet is based on a normal blend of 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc that was brought up 40% new oak, with the balance in once-used barrels. It has incredibly pure aromatics of black cherries, black raspberries, scorched earth, graphite, white flowers, and truffly minerality. This carries to a medium to full-bodied, pure, detailed beauty that has flawless overall balance, a silky, elegant mouthfeel, ultra-fine tannins, and a great finish. It's one of the more seamless, pretty, elegant wines in the vintage and should benefit from a decade of cellaring. It’s a fabulous expression of this crème de la crème terroir on the upper limestone plateau.
JS
97
Rated 97 by James Suckling
Extremely aromatic with iron, chalk, lead pencil and currants following through to a medium to full body with integrated tannins that are polished and very long. Wonderful balance to this with just hints of fresh herbs like basil and thyme. A blend of 90% merlot, 7% cabernet sauvignon and 3% cabernet franc. Give this four or five years to come together.
WS
96
Rated 96 by Wine Spectator
This is alluring, with a core of gently mulled blackberry and boysenberry fruit that shows a smoldering edge, with black tea, licorice, apple wood and tobacco details. There's underlying tension too, with a tug of chalk buried deeply on the very long and well-structured finish. For the cellar. Merlot, Cabernet Sauvignon and Cabernet Franc. Best from 2026 through 2042.
WA
95
Rated 95 by Wine Advocate
The 2022 Clos Fourtet has turned out exceptionally well, offering an enticing bouquet of rose, plums, dark berries, licorice and spices. Medium to full-bodied, enrobing and seamless, it's deep and complete with a fleshy core of fruit, velvety tannins and a long, mineral and saline finish enhanced by notes of vibrant dark berries. As readers may remember, this blend of 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc was matured for 18 months in 50% new barrels, used barrels and amphorae.
Product Details
size
1.5Ltr
country
France
region
Bordeaux
appellation
Saint Emilion
Overview
The 2022 Clos Fourtet is every bit as compelling as it was en primeur, maybe even a bit more so. Vertical and explosive, the 2022 offers a captivating mix of textural opulence and classic structure. The blend is 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc. One of the key signatures of Clos Fourtet is the presence of Cabernet Sauvignon, which is rarely seen on the Saint-Émilion plateau but seems to add weight and gravitas here. Dark blue fruits, new leather, spice, menthol and espresso stain the palate as the 2022 gradually reveals its considerable pedigree. The 2022 was raised in a mix of 58% once-used barrels, 40% new oak and 2% amphora. More importantly, it is without question one of the wines of the vintage.
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
bottle and glass

Appellation: Saint Emilion

The sub-region of Saint Emilion in France's beautiful and world renowned Bordeaux region is recognized across the globe by wine experts as one of the planet's premier wine producing areas. Saint Emilion is primarily associated with the production of high quality, characterful and flavorful blended red wines, and the blending techniques and methods used in the dozens of chateaus of the region have been passed down through the generations to maintain the reputation and popularity Saint Emilion enjoys. Most of the wines made in Saint Emilion use Cabernet Sauvignon, Cabernet Franc and Merlot grapes to superb effect, balancing each varietal's finest points and ensuring the resulting wine is one which is complex, delicious, unique, and one which does justice to the excellent grapes which grow there.
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More Details
Winery Clos Fourtet
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
bottle and glass

Appellation: Saint Emilion

The sub-region of Saint Emilion in France's beautiful and world renowned Bordeaux region is recognized across the globe by wine experts as one of the planet's premier wine producing areas. Saint Emilion is primarily associated with the production of high quality, characterful and flavorful blended red wines, and the blending techniques and methods used in the dozens of chateaus of the region have been passed down through the generations to maintain the reputation and popularity Saint Emilion enjoys. Most of the wines made in Saint Emilion use Cabernet Sauvignon, Cabernet Franc and Merlot grapes to superb effect, balancing each varietal's finest points and ensuring the resulting wine is one which is complex, delicious, unique, and one which does justice to the excellent grapes which grow there.