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High Noon Sun Sips Peach Seltzer Can 4pk 355ml

size
355ml
country
United States
region
California
UBC
94
UBC
94
Rated 94 by Ultimate Beverage Challenge
A very pale straw color with fine bubbles, this has aromatics of ripe peach that carry through to the palate. Bone dry, with plenty of peach flavor without being cloying or audacious, this is a refined sparkler, true to its fruit flavor. (Finalist) (Great Value) - 2022 ULTIMATE SPIRITS CHALLENGE ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

High Noon Sun Sips Peach Seltzer Can 4pk 355ml

SKU 852381
In-Store or Curbside pickup
$9.99
/355ml bottle
Quantity
* 18 bottles available for purchase in retail store only
Professional Ratings
UBC
94
UBC
94
Rated 94 by Ultimate Beverage Challenge
A very pale straw color with fine bubbles, this has aromatics of ripe peach that carry through to the palate. Bone dry, with plenty of peach flavor without being cloying or audacious, this is a refined sparkler, true to its fruit flavor. (Finalist) (Great Value) - 2022 ULTIMATE SPIRITS CHALLENGE
Winery
Bursting with fresh-picked, sun-drenched, perfectly ripe flavors. Juicier than an early-2000s tracksuit. Pairs well with porch swing sunsets, cut off shorts, and long days at the lake.
Product Details
size
355ml
country
United States
region
California
Overview
A very pale straw color with fine bubbles, this has aromatics of ripe peach that carry through to the palate. Bone dry, with plenty of peach flavor without being cloying or audacious, this is a refined sparkler, true to its fruit flavor. (Finalist) (Great Value) - 2022 ULTIMATE SPIRITS CHALLENGE
barrel

Region: California

It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
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Winery High Noon
barrel

Region: California

It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.