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Hubert Lignier Clos de la Roche Grand Cru 2016 750ml

size
750ml
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Clos De La Roche
WA
99
VM
96
Additional vintages
WA
99
Rated 99 by Wine Advocate
97-99 The 2016 Clos de la Roche Grand Cru is matured in 30% new oak with up to 30% whole cluster fruit, two-thirds from Montluisants and one-third Fremiers. It has an intoxicating bouquet that is extraordinarily complex: shimmering red berry fruit, blood orange, incense and a touch of crushed violet. The palate is medium-bodied with fine grain tannin, wonderful depth and harmony, laser-like focus toward the finish that lingers in the mouth. Stunning mineralité here—the tongue feels as if it licked limestone 30 second after the wine has disappeared. If there is a better Clos de la Roche then I have not tasted it (yet). ... More details
Image of bottle
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Hubert Lignier Clos de la Roche Grand Cru 2016 750ml

SKU 1008137
Sale
Long-term Pre-Arrival
$735.84
/750ml bottle
$691.69
/750ml bottle
Quantity
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WA
99
VM
96
WA
99
Rated 99 by Wine Advocate
97-99 The 2016 Clos de la Roche Grand Cru is matured in 30% new oak with up to 30% whole cluster fruit, two-thirds from Montluisants and one-third Fremiers. It has an intoxicating bouquet that is extraordinarily complex: shimmering red berry fruit, blood orange, incense and a touch of crushed violet. The palate is medium-bodied with fine grain tannin, wonderful depth and harmony, laser-like focus toward the finish that lingers in the mouth. Stunning mineralité here—the tongue feels as if it licked limestone 30 second after the wine has disappeared. If there is a better Clos de la Roche then I have not tasted it (yet).
VM
96
Rated 96 by Vinous Media
The 2016 Clos de la Roche Grand Cru has scintillating, ebullient red berry fruit on the nose that just explodes from the glass. This wants to make an impression - and it does with heavenly crushed violet scents billowing with time in the glass. The palate is medium-bodied with vibrant red fruit, superb mineralité, so much tension and intensity with a finish that lingers for over 45 seconds. This Clos de la Roche is clearly going to be one of the finest wines of the vintage. Tasted at the Domaine.
Product Details
size
750ml
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Clos De La Roche
Additional vintages
Overview
97-99 The 2016 Clos de la Roche Grand Cru is matured in 30% new oak with up to 30% whole cluster fruit, two-thirds from Montluisants and one-third Fremiers. It has an intoxicating bouquet that is extraordinarily complex: shimmering red berry fruit, blood orange, incense and a touch of crushed violet. The palate is medium-bodied with fine grain tannin, wonderful depth and harmony, laser-like focus toward the finish that lingers in the mouth. Stunning mineralité here—the tongue feels as if it licked limestone 30 second after the wine has disappeared. If there is a better Clos de la Roche then I have not tasted it (yet).
green grapes

Varietal: Pinot Noir

Whilst the Pinot Noir grape varietal has its origins in France, and is most closely associated with fine Burgundy wines, it is now grown in almost every wine producing country in the world. There are many reasons for this – the densely packed, deep black bunches of fruits are responsible for making a wide variety of excellent wines, generally agreed to be amongst the most drinkable and accessible one can find. With flavors ranging from currants and red and black berries, to more earthy, spicy notes, Pinot Noir is a versatile varietal which is revered for its relatively light body and beautifully vivid red color However, the grapes themselves are notoriously susceptible to various diseases, and struggle in fluctuating climates. This has not stopped wineries planting and cultivating these vines, though, as Pinot Noir, when grown carefully and treated properly, is a grape with a wide and increasing fan-base, and more often than not produces wonderful wines.
barrel

Region: Burgundy

The beautiful region of Burgundy in France is famously home to some of the most exquisite red wines to be found anywhere on earth, and is most commonly associated with the silky, elegant and flavorful Pinot Noir varietal wines which are commonly produced there. However, the superb and mineral rich soils fed by the Rhone river, and the long hot summers and mild autumns of the region produce a wide variety of fine grapes, and as such, Burgundy produces plenty of different wines which are equally as good as the produce the region is famed for. The region of Burgundy itself has a wine-making history which stretches back at least two thousand years, and as such, it comes as no surprise that the wineries which fill the dozens of controlled appellations of the region rely heavily on traditional methods and techniques when it comes to producing their famous wines.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
green grapes

Varietal: Pinot Noir

Whilst the Pinot Noir grape varietal has its origins in France, and is most closely associated with fine Burgundy wines, it is now grown in almost every wine producing country in the world. There are many reasons for this – the densely packed, deep black bunches of fruits are responsible for making a wide variety of excellent wines, generally agreed to be amongst the most drinkable and accessible one can find. With flavors ranging from currants and red and black berries, to more earthy, spicy notes, Pinot Noir is a versatile varietal which is revered for its relatively light body and beautifully vivid red color However, the grapes themselves are notoriously susceptible to various diseases, and struggle in fluctuating climates. This has not stopped wineries planting and cultivating these vines, though, as Pinot Noir, when grown carefully and treated properly, is a grape with a wide and increasing fan-base, and more often than not produces wonderful wines.
barrel

Region: Burgundy

The beautiful region of Burgundy in France is famously home to some of the most exquisite red wines to be found anywhere on earth, and is most commonly associated with the silky, elegant and flavorful Pinot Noir varietal wines which are commonly produced there. However, the superb and mineral rich soils fed by the Rhone river, and the long hot summers and mild autumns of the region produce a wide variety of fine grapes, and as such, Burgundy produces plenty of different wines which are equally as good as the produce the region is famed for. The region of Burgundy itself has a wine-making history which stretches back at least two thousand years, and as such, it comes as no surprise that the wineries which fill the dozens of controlled appellations of the region rely heavily on traditional methods and techniques when it comes to producing their famous wines.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.