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Maker's Mark Bourbon 1.0Ltr

size
1.0Ltr
country
United States
region
Kentucky
2 Ratings
See 2 Professional Reviews
WE
95
UBC
91
WE
95
Rated 95 by Wine Enthusiast
The base aroma is buttered corn-on-the-cob with aeration bringing additional scents of vanilla and cinnamon. The palate entry showcases sweet breakfast cereal grain; at midpalate the corn dominates so thoroughly that you know that this could only be one of the best straight bourbons from Kentucky. Ends spirity and heated. One of America's benchmark spirits. (Best Buy) ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Maker's Mark Bourbon 1.0Ltr

SKU 804575
In-Store or Curbside pickup
$39.99
/1.0Ltr bottle
Quantity
Shop now
* 83 bottles available for purchase in retail store only
Professional Ratings
WE
95
UBC
91
WE
95
Rated 95 by Wine Enthusiast
The base aroma is buttered corn-on-the-cob with aeration bringing additional scents of vanilla and cinnamon. The palate entry showcases sweet breakfast cereal grain; at midpalate the corn dominates so thoroughly that you know that this could only be one of the best straight bourbons from Kentucky. Ends spirity and heated. One of America's benchmark spirits. (Best Buy)
UBC
91
Rated 91 by Ultimate Beverage Challenge
Subtle, but precise aromas of black tea, flamed orange peel, clove, and wintergreen waft out the glass. This is a medium-bodied bourbon that shows balance and complexity with orange oil, barbecue smoke, and Christmas spice through the medium-long finish. - 2021 ULTIMATE SPIRITS CHALLENGE
Winery
This one changed the way we think of bourbon, all because one man changed the way he thought about making it. Bill Samuels, Sr., simply wanted a whisky he would enjoy drinking. Never bitter or sharp, Maker's Mark® is made with soft red winter wheat, instead of the usual rye, for a one-of-a-kind, full-flavored bourbon that's easy to drink. To ensure consistency, we rotate every barrel by hand and age our bourbon to taste, not time. Each and every bottle of Maker's® is still hand-dipped in our signature red wax at our distillery in Loretto, Ky., just like Bill, Sr., would have wanted. AROMA Woody oak, caramel, vanilla and wheat prevail in the nose TASTE Sweet and balanced with caramel, vanilla and fruity essences FINISH Smooth and subtle
Product Details
size
1.0Ltr
country
United States
region
Kentucky
Overview
The base aroma is buttered corn-on-the-cob with aeration bringing additional scents of vanilla and cinnamon. The palate entry showcases sweet breakfast cereal grain; at midpalate the corn dominates so thoroughly that you know that this could only be one of the best straight bourbons from Kentucky. Ends spirity and heated. One of America's benchmark spirits. (Best Buy)
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
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The base aroma is buttered corn-on-the-cob with aeration bringing additional scents of vanilla and cinnamon. The...
WE
95
UBC
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The base aroma is buttered corn-on-the-cob with aeration bringing additional scents of vanilla and cinnamon. The...
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Finished in the barrel with specially seared oak staves, this Bourbon is a new classic. In the glass, it sports a...
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The base aroma is buttered corn-on-the-cob with aeration bringing additional scents of vanilla and cinnamon. The...
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Maker's Mark Bourbon The Heart Release 2024 750ml
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More Details
Producer Maker's Mark
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.