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Mt. Defiance Distillery Absinthe Superieure 750ml

size
750ml
country
United States
region
Virginia
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WNR
Winery
A traditional, French-style verte absinthe created from a late 19th century French recipe. Our absinthe is distilled using whole botanicals, naturally colored, and bottled at 140 proof. We grow our own grand wormwood, roman wormwood, hyssop, and other botanicals, and import Andalusian green aniseed and French fennel doux. Absinthe is traditionally served with water and a touch of sugar (one part absinthe to four parts water) or in cocktails. This unique experience will enchant the palate with strong notes of anise (fennel/black licorice), followed by citrus and mint.
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Mt. Defiance Distillery Absinthe Superieure 750ml

SKU 992998
Qualifies for 12 Ship Free
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$58.50
/750ml bottle
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* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
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A traditional, French-style verte absinthe created from a late 19th century French recipe. Our absinthe is distilled using whole botanicals, naturally colored, and bottled at 140 proof. We grow our own grand wormwood, roman wormwood, hyssop, and other botanicals, and import Andalusian green aniseed and French fennel doux. Absinthe is traditionally served with water and a touch of sugar (one part absinthe to four parts water) or in cocktails. This unique experience will enchant the palate with strong notes of anise (fennel/black licorice), followed by citrus and mint.
Product Details
size
750ml
country
United States
region
Virginia
Overview
A traditional, French-style verte absinthe created from a late 19th century French recipe. Our absinthe is distilled using whole botanicals, naturally colored, and bottled at 140 proof. We grow our own grand wormwood, roman wormwood, hyssop, and other botanicals, and import Andalusian green aniseed and French fennel doux. Absinthe is traditionally served with water and a touch of sugar (one part absinthe to four parts water) or in cocktails. This unique experience will enchant the palate with strong notes of anise (fennel/black licorice), followed by citrus and mint.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
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More products available from Mt. Defiance Distillery
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Mt. Defiance Distillery Absinthe Superieure 375ml
Mt. Defiance Distillery Absinthe Superieure
375ml
Bottle: $26.94 $28.40
A traditional, French-style verte absinthe created from a late 19th century French recipe. Our absinthe is distilled...
Shop now
More Details
Producer Mt. Defiance Distillery
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.