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Orphan Barrel Distilling Bourbon Fanged Pursuit 17 Year 750ml

size
750ml
country
United States
region
Kentucky
1 Ratings
See 1 Professional Review
WKY
90
WKY
90
Rated 90 by Whisky Advocate
The first non-chill filtered Orphan Barrel release is well aged and decidedly barrel forward, with a nose full of charred oak, cherry cola, and molasses-rich brown sugar. Candied pecans, cinnamon rolls, and vanilla frosting linger on the palate, complementing each oaky sip. Over time, the oak takes center stage and overwhelms some of the softer flavors. The finish is oaky, tannic, and long lasting. - Fall 2025 ... More details
Image of bottle
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Orphan Barrel Distilling Bourbon Fanged Pursuit 17 Year 750ml

SKU 986624
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$299.94
/750ml bottle
Quantity
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* There are 4 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WKY
90
WKY
90
Rated 90 by Whisky Advocate
The first non-chill filtered Orphan Barrel release is well aged and decidedly barrel forward, with a nose full of charred oak, cherry cola, and molasses-rich brown sugar. Candied pecans, cinnamon rolls, and vanilla frosting linger on the palate, complementing each oaky sip. Over time, the oak takes center stage and overwhelms some of the softer flavors. The finish is oaky, tannic, and long lasting. - Fall 2025
Winery
At Orphan Barrel, we pride ourselves in rescuing barrels of exquisite whiskies and housing them in our cherished collection. Every Orphan Barrel is bottled to ensure that these rare whiskeys are treated with the care they deserve - because once they're gone, they're gone forever. Hailing from Kentucky's bourbon heartland, this exquisite non-chill filtered 17-year-old Kentucky Straight Bourbon Whiskey delights with aromas of vanilla, red cherries, and honey. On the palate, notes of toasted oak, orchard fruits, and spices are pursued by a velvety mouthfeel. Aged to perfection in charred American Oak Barrels for 17 years, this expression creation captures the patient yet daring spirit of the lone Kentucky bobcat.
Product Details
size
750ml
country
United States
region
Kentucky
Overview
The first non-chill filtered Orphan Barrel release is well aged and decidedly barrel forward, with a nose full of charred oak, cherry cola, and molasses-rich brown sugar. Candied pecans, cinnamon rolls, and vanilla frosting linger on the palate, complementing each oaky sip. Over time, the oak takes center stage and overwhelms some of the softer flavors. The finish is oaky, tannic, and long lasting. - Fall 2025
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
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More Details
Producer Orphan Barrel Distilling
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.