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Vietti Barolo Monvigliero DOCG 2020 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Barolo
JS
99
WE
97
WA
95
WS
95
JD
95
Additional vintages
JS
99
Rated 99 by James Suckling
#58 in Top 100 World, 2024. One of the palest and most perfumed Barolos from Vietti with a transparent, ruby-orange hue. This is a super nuanced, elegant, expressive and ethereal Monvigliero that grows on me, with enchanting notes of grilled grapefruit, thyme, frozen raspberries and mineral. A subtle splash of white pepper and mezcal-like smokiness. Really refined and transparent, with some citrus and mineral tensions that are closely knit with the fine, crumbled tannins. So much finesse and detail here, and its complexity will continue to unwind. Really composed, soulful and mind-blowing! An otherworldly, idiosyncratic Barolo that actually reminded me of the finest Gredo garnacha. A big wow that deserves attention. Vegan. Best with a Burgundy glass. Can drink now or from 2027. ... More details
Image of bottle
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Vietti Barolo Monvigliero DOCG 2020 750ml

SKU 957340
Case Only Purchase
Long-term Pre-Arrival
$644.94
/case
$214.98
/750ml bottle
Quantity
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
99
WE
97
WA
95
WS
95
JD
95
JS
99
Rated 99 by James Suckling
#58 in Top 100 World, 2024. One of the palest and most perfumed Barolos from Vietti with a transparent, ruby-orange hue. This is a super nuanced, elegant, expressive and ethereal Monvigliero that grows on me, with enchanting notes of grilled grapefruit, thyme, frozen raspberries and mineral. A subtle splash of white pepper and mezcal-like smokiness. Really refined and transparent, with some citrus and mineral tensions that are closely knit with the fine, crumbled tannins. So much finesse and detail here, and its complexity will continue to unwind. Really composed, soulful and mind-blowing! An otherworldly, idiosyncratic Barolo that actually reminded me of the finest Gredo garnacha. A big wow that deserves attention. Vegan. Best with a Burgundy glass. Can drink now or from 2027.
WE
97
Rated 97 by Wine Enthusiast
#38 in The Enthusiast 100, 2024. Prepare to be enchanted by a Barolo that effortlessly lifts out of the glass with aromas of crushed raspberries, wild strawberries, and succulent red cherries, intertwined with delicate rose petals and violets. A subtle hint of stem adds an alluring complexity to the bouquet, drawing you in. The palate is plush and forward, revealing layers of juicy red currants, pomegranate, and a touch of sweet spice. This beautifully crafted wine showcases the finesse and grace of Nebbiolo, with silky tannins and bright acidity that create a harmonious balance. This stunning Barolo is a testament to the skill of the winemaker and the unique terroir of the region. Drink now - 2035.
WA
95
Rated 95 by Wine Advocate
A relatively new departure for Vietti, the 2020 Barolo Monvigliero is soft and delicate with pretty floral aromas, dried iris, powdered spice and a hint of tar or road pavement. The inaugural vintage was 2018. Made with 60% whole-cluster fruit during fermentation, the wine has a moment of tartness, punchy highlights, sweet grenadine and cranberry jelly. It ages in large oak casks for 24 months. Production is 6,754 bottles.
WS
95
Rated 95 by Wine Spectator
Top notes of rose, strawberry and cherry are underscored by earth, menthol, iron and tobacco flavors in this elegant yet intense red. Fluid, with a texture that borders on viscous and excellent definition on the long, complex finish. Best from 2027 through 2045.
JD
95
Rated 95 by Jeb Dunnuck
First produced in 2018, the 2020 Barolo Monvigliero sees 60% whole cluster fermentation, which contributes to a bit of spice that comes through in the wine. Offering notes of saline, cinnamon, cranberries, white pepper, and orange peel, it’s lean and weightless on the palate, an elegant and graceful red with supple, fine tannins and a clean mouthfeel. Highly refined, this very pretty wine is going to improve over the next 7-10 years. Drink 2025-2035.
Winery
Ruby-red colour. The nose is intense yet delicate, with notes of ripe red berries and fine spices. The unmistakably elegant hints of wild strawberry, rose and cherry are striking on the palate. The tannins are rounded, silky and persistent. Every ounce of the harmony and balance of this cru?—one of the Barolo region’s most special?—stands out. The finish reveals light, fresh and fine spiced notes. All the qualities that set Barolo Monvigliero apart lie in its aromatic complexity and depth of flavour.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Barolo
Additional vintages
Overview
#58 in Top 100 World, 2024. One of the palest and most perfumed Barolos from Vietti with a transparent, ruby-orange hue. This is a super nuanced, elegant, expressive and ethereal Monvigliero that grows on me, with enchanting notes of grilled grapefruit, thyme, frozen raspberries and mineral. A subtle splash of white pepper and mezcal-like smokiness. Really refined and transparent, with some citrus and mineral tensions that are closely knit with the fine, crumbled tannins. So much finesse and detail here, and its complexity will continue to unwind. Really composed, soulful and mind-blowing! An otherworldly, idiosyncratic Barolo that actually reminded me of the finest Gredo garnacha. A big wow that deserves attention. Vegan. Best with a Burgundy glass. Can drink now or from 2027.
green grapes

Varietal: Nebbiolo

The dusty purple grapes of the Nebbiolo variety are widely considered to be amongst the finest in the world, and hold many unique characteristics which have secured their place in wine making history. Indeed, almost all of the most respected and sought after red wines of Italy are made using this grape varietal, and it wasn't long before several New World wineries started experimenting with the fruit of this special vine, too. Nebbiolo grapes are renowned for their ability to age beautifully, with their strong and dense tannins mellowing out and becoming more balanced inside the oak. Alongside this, they hold some of the most complex and exciting flavors to be found in any grape, which range from gorgeous notes of black truffle, to aromatic violets and tobacco tones.
barrel

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
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More Details
Winery Vietti
green grapes

Varietal: Nebbiolo

The dusty purple grapes of the Nebbiolo variety are widely considered to be amongst the finest in the world, and hold many unique characteristics which have secured their place in wine making history. Indeed, almost all of the most respected and sought after red wines of Italy are made using this grape varietal, and it wasn't long before several New World wineries started experimenting with the fruit of this special vine, too. Nebbiolo grapes are renowned for their ability to age beautifully, with their strong and dense tannins mellowing out and becoming more balanced inside the oak. Alongside this, they hold some of the most complex and exciting flavors to be found in any grape, which range from gorgeous notes of black truffle, to aromatic violets and tobacco tones.
barrel

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.