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Woodinville Straight Rye Whiskey 750ml

size
750ml
country
United States
region
Washington State
See Winery Review
WNR
Winery
Peach, blueberry, candied raspberry, and lime lead the way, with marzipan and a background of peppery spice aromas set artfully against soft, subtle wood. A mouth-filling palate offers lemon and raspberry, along with ginger, cinnamon, chocolate, and honey. Water coaxes tropical notes of melon and pineapple. The finish is peppery, with caramel and chocolate flowing over pleasant oak overtones. A rye that strikes an excellent balance between fruit, sweetness, and spice.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Woodinville Straight Rye Whiskey 750ml

SKU 845634
Rapid Ship
Sale
$36.01
/750ml bottle
$33.94
/750ml bottle
Quantity
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* There are 12 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Peach, blueberry, candied raspberry, and lime lead the way, with marzipan and a background of peppery spice aromas set artfully against soft, subtle wood. A mouth-filling palate offers lemon and raspberry, along with ginger, cinnamon, chocolate, and honey. Water coaxes tropical notes of melon and pineapple. The finish is peppery, with caramel and chocolate flowing over pleasant oak overtones. A rye that strikes an excellent balance between fruit, sweetness, and spice.
Product Details
size
750ml
country
United States
region
Washington State
Overview
Peach, blueberry, candied raspberry, and lime lead the way, with marzipan and a background of peppery spice aromas set artfully against soft, subtle wood. A mouth-filling palate offers lemon and raspberry, along with ginger, cinnamon, chocolate, and honey. Water coaxes tropical notes of melon and pineapple. The finish is peppery, with caramel and chocolate flowing over pleasant oak overtones. A rye that strikes an excellent balance between fruit, sweetness, and spice.
barrel

Region: Washington State

Washington state is a fascinating region when it comes to American wine production, with the majority of their produce coming out of the desert-like eastern half of the state. This expansive region has a unique climate produced by the rain shadow of the Cascade mountain range, and here we find over ninety-nine percent of the state's vineyards which hold a wide range of classic grape varietals including Merlot, Chardonnay, Cabernet Sauvignon, Syrah and others. Today, there are over forty thousand acres in Washington under vine, and the industry of the state is going from strength to strength due to the increasing popularity of the wines which are produced here. Over six hundred wineries in the state take advantage of the well irrigated vineyards which flourish there, and these numbers are expected to grow quickly over the next decade.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
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Region: Washington State

Washington state is a fascinating region when it comes to American wine production, with the majority of their produce coming out of the desert-like eastern half of the state. This expansive region has a unique climate produced by the rain shadow of the Cascade mountain range, and here we find over ninety-nine percent of the state's vineyards which hold a wide range of classic grape varietals including Merlot, Chardonnay, Cabernet Sauvignon, Syrah and others. Today, there are over forty thousand acres in Washington under vine, and the industry of the state is going from strength to strength due to the increasing popularity of the wines which are produced here. Over six hundred wineries in the state take advantage of the well irrigated vineyards which flourish there, and these numbers are expected to grow quickly over the next decade.
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Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.