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Little Book Straight Whiskey 121.8@ 2025 750ml

size
750ml
country
United States
region
Kentucky
WNR
Winery
Fred B. Noe master distiller Freddie Noe’s latest Little Book expression blends bourbons and ryes aged between 7 and 11 years. The exact component breakdown is: 7 year old Kentucky straight bourbon 7 year old Kentucky straight bourbon (fermented for five days, and put into barrel at a lower entry proof than the other 7 year old bourbon) 8 year old Kentucky straight bourbon (mashbill includes brown rice, as previously seen in Basil Hayden Toast and Jim Beam Signature Craft) 8 year old Kentucky straight rye 11 year old Kentucky straight bourbon
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Little Book Straight Whiskey 121.8@ 2025 750ml

SKU 1000270
Rapid Ship
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$199.94
/750ml bottle
$179.94
/750ml bottle
Quantity
* There are 11 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Winery Ratings
Winery
Fred B. Noe master distiller Freddie Noe’s latest Little Book expression blends bourbons and ryes aged between 7 and 11 years. The exact component breakdown is: 7 year old Kentucky straight bourbon 7 year old Kentucky straight bourbon (fermented for five days, and put into barrel at a lower entry proof than the other 7 year old bourbon) 8 year old Kentucky straight bourbon (mashbill includes brown rice, as previously seen in Basil Hayden Toast and Jim Beam Signature Craft) 8 year old Kentucky straight rye 11 year old Kentucky straight bourbon
Product Details
size
750ml
country
United States
region
Kentucky
Overview
Fred B. Noe master distiller Freddie Noe’s latest Little Book expression blends bourbons and ryes aged between 7 and 11 years. The exact component breakdown is: 7 year old Kentucky straight bourbon 7 year old Kentucky straight bourbon (fermented for five days, and put into barrel at a lower entry proof than the other 7 year old bourbon) 8 year old Kentucky straight bourbon (mashbill includes brown rice, as previously seen in Basil Hayden Toast and Jim Beam Signature Craft) 8 year old Kentucky straight rye 11 year old Kentucky straight bourbon
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
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More Details
Producer Little Book
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.