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Jim Beam Bourbon Vanilla 50ml

size
50ml
country
United States
region
Kentucky
WNR
Winery
Jim Beam Vanilla combines the natural flavor of Madagascar Bourbon Vanilla Bean with our original Kentucky Straight Bourbon Whiskey. The result is the perfect balance of rich, full-bodied vanilla with subtle hints of oak, all complemented by the deep, caramel notes of bourbon. Enjoy it straight, on the rocks or with cola.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Jim Beam Bourbon Vanilla 50ml

SKU 836232
In-Store or Curbside pickup
$0.99
/50ml bottle
Quantity
* 227 bottles available for purchase in retail store only
Winery Ratings
Winery
Jim Beam Vanilla combines the natural flavor of Madagascar Bourbon Vanilla Bean with our original Kentucky Straight Bourbon Whiskey. The result is the perfect balance of rich, full-bodied vanilla with subtle hints of oak, all complemented by the deep, caramel notes of bourbon. Enjoy it straight, on the rocks or with cola.
Product Details
size
50ml
country
United States
region
Kentucky
Overview
Jim Beam Vanilla combines the natural flavor of Madagascar Bourbon Vanilla Bean with our original Kentucky Straight Bourbon Whiskey. The result is the perfect balance of rich, full-bodied vanilla with subtle hints of oak, all complemented by the deep, caramel notes of bourbon. Enjoy it straight, on the rocks or with cola.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
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More Details
Producer Jim Beam
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.