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Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2017
$152.95
Nebbiolo
Italy
Piedmont
Barolo
1.5Ltr
N/A
Better Price, Same Score
2018
$113.28
Nebbiolo
Italy
Piedmont
Barolo
1.5Ltr
Better Score, Similar Price
2015
$158.95
Nebbiolo
Italy
Piedmont
Barbaresco
1.5Ltr
Closest Match
2020
$150.95
Nebbiolo
Italy
Piedmont
Barbaresco
1.5Ltr
Best QPR in Price range
2019
$138.95
Nebbiolo
Italy
Piedmont
Barbaresco
1.5Ltr
More wines available from Azelia
750ml
Bottle:
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Azelia Barolo 2016
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This is an ultra fine Barolo with cherries, spice, cedar and hints of dried flowers on the nose and palate. It’s...
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Azelia Barolo Bricco Fiasco 2013
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Bottle:
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This is very structured with dried strawberries, hints of walnuts and dried flowers. Leather as well. Full body, firm...
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750ml - 1 Bottle
Bottle:
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Attractive red-cherry and spiced red-plum aromas, surrounded by nuances of tar and cedar. The palate has brisk...
Pre-Arrival
Azelia Barolo Bricco Fiasco 2016
750ml - 1 Bottle
Bottle:
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Fresh flowers with strawberries and cedar throughout this. It’s medium-to full-bodied with a very compact palate of...
More Details
Winery
Azelia
Varietal: Nebbiolo
Nebbiolo grapes have been grown for centuries in the hilly region of northern Italy, and have more recently started to appear in many New World countries, too, where modern vintners have expressed great enthusiasm for their fine characteristics. Their fame and popularity is widely known, and the Nebbiolo varietal is recognized as the grape responsible for producing the legendary fine wines of Italy. Indeed, this grape is packed full of intense and interesting flavors, ranging from truffle and prune, to tobacco and violets, making the wines they produce a sensory delight which simply get better the longer they are aged. The grapes also lend a beautifully pale red color to their wines, which helped secure their place as some of the finest and most elegant to be found anywhere on earth.
Region: Piedmont
The beautiful region of Piedmont in the north west of Italy is responsible for producing many of Europe's finest red wines. Famous appellations such as Barolo and Barbaresco are the envy of wine-makers all over the world, and attract plenty of tourism as a result of their traditional techniques and the stunning setting they lie in. The region has a similar summer climate to nearby French regions such as Bordeaux, but the rest of their year is considerably colder, and far drier as a result of the rain shadow cast by the Alps. The wineries which cover much of Piedmont have, over many generations, mastered how to make the most of the Nebbiolo, Dolcetto and Barbera grapes which thrive here, and nowadays are beginning to experimenting with many imported varietals to increase the region's range and meet international demand.
Country: Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.