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Penfolds Shiraz Bin 150 Marananga 2015 750ml

size
750ml
country
Australia
region
Barossa
appellation
Barossa Valley
JS
96
WA
93
Additional vintages
JS
96
Rated 96 by James Suckling
A wine that taps into a section of the Barossa that is simpatico to Penfolds' ability to realize bold, powerful reds. This has a dark chocolate-coated blackberry and dark plum nose, some earthy nuances as well as fresh leather, coal smoke, licorice and an overall sense of ripe brooding blackhearted shiraz fruits. The palate has a very powerful, succulent, playfully spicy and richly structured feel to it. Terrific wine. Drink 2020-2030+. ... More details
Image of bottle
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Penfolds Shiraz Bin 150 Marananga 2015 750ml

SKU 880087
Case Only Purchase
Long-term Pre-Arrival
$389.58
/case
$64.93
/750ml bottle
Quantity
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
96
WA
93
JS
96
Rated 96 by James Suckling
A wine that taps into a section of the Barossa that is simpatico to Penfolds' ability to realize bold, powerful reds. This has a dark chocolate-coated blackberry and dark plum nose, some earthy nuances as well as fresh leather, coal smoke, licorice and an overall sense of ripe brooding blackhearted shiraz fruits. The palate has a very powerful, succulent, playfully spicy and richly structured feel to it. Terrific wine. Drink 2020-2030+.
WA
93
Rated 93 by Wine Advocate
Deep garnet-purple colored, the 2015 Bin 150 Marananga Shiraz has decadent blueberry pie and crème de cassis notes with touches of milk chocolate, baking spices and dried mint. Full-bodied, rich and seductive in the mouth, it fills the palate with voluptuous, spice-laced black fruit and finishes on a minty note.
Product Details
size
750ml
country
Australia
region
Barossa
appellation
Barossa Valley
Additional vintages
Overview
A wine that taps into a section of the Barossa that is simpatico to Penfolds' ability to realize bold, powerful reds. This has a dark chocolate-coated blackberry and dark plum nose, some earthy nuances as well as fresh leather, coal smoke, licorice and an overall sense of ripe brooding blackhearted shiraz fruits. The palate has a very powerful, succulent, playfully spicy and richly structured feel to it. Terrific wine. Drink 2020-2030+.
green grapes

Varietal: Syrah

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
barrel

Region: Barossa

The Barossa Valley in Australia is one of the New World's most interesting wine regions, having been established in the late 19th century by German settlers. The region benefits enormously from the relatively temperate climate, which ranges from being hot on the lower parts of the valley, to quite cool as the altitude increases on the valley slopes. Barossa Valley produces mostly Shiraz wines, and has become one of the key Australian regions for this distinctive grape varietal which has gone on to be a major grape for the Australian wine industry. Despite suffering from a poor reputation in the mid 20th century, by the 1980s, plenty of unique and forward-thinking wineries set up in Barossa to take advantage of its excellent climate, and set about producing the excellent red and white wines which the region is famed for today.
fields

Country: Australia

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
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More Details
Winery Penfolds
green grapes

Varietal: Syrah

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
barrel

Region: Barossa

The Barossa Valley in Australia is one of the New World's most interesting wine regions, having been established in the late 19th century by German settlers. The region benefits enormously from the relatively temperate climate, which ranges from being hot on the lower parts of the valley, to quite cool as the altitude increases on the valley slopes. Barossa Valley produces mostly Shiraz wines, and has become one of the key Australian regions for this distinctive grape varietal which has gone on to be a major grape for the Australian wine industry. Despite suffering from a poor reputation in the mid 20th century, by the 1980s, plenty of unique and forward-thinking wineries set up in Barossa to take advantage of its excellent climate, and set about producing the excellent red and white wines which the region is famed for today.
fields

Country: Australia

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.