×

Chateau Figeac Saint Emilion Grand Cru 2017 1.5Ltr

size
1.5Ltr
country
France
region
Bordeaux
appellation
Saint Emilion
DC
97
VM
97
WS
96
WA
95
WE
95
JD
95
JS
94
DC
97
Rated 97 by Decanter
The 2017 possesses a more earthy character than 2018 and 2019, but it is also endowed with finely focused aromas of black fruit, spice, and a hint of tobacco mingling with notes of menthol, graphite, and cedar. It impresses even more on the palate for its crystalline edge and purity and a taut but fine-boned structure. The overall impression is a devilishly seductive wine that even has a certain delicacy belying its real cellaring potential for up to twenty or even thirty years. Compelling proof that the underrated 2017 vintage produced some great Bordeaux wines. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Chateau Figeac Saint Emilion Grand Cru 2017 1.5Ltr

SKU 920081
Case Only Purchase
Long-term Pre-Arrival
$1268.61
/case
$422.87
/1.5Ltr bottle
Quantity
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
DC
97
VM
97
WS
96
WA
95
WE
95
JD
95
JS
94
DC
97
Rated 97 by Decanter
The 2017 possesses a more earthy character than 2018 and 2019, but it is also endowed with finely focused aromas of black fruit, spice, and a hint of tobacco mingling with notes of menthol, graphite, and cedar. It impresses even more on the palate for its crystalline edge and purity and a taut but fine-boned structure. The overall impression is a devilishly seductive wine that even has a certain delicacy belying its real cellaring potential for up to twenty or even thirty years. Compelling proof that the underrated 2017 vintage produced some great Bordeaux wines.
VM
97
Rated 97 by Vinous Media
The 2017 Figeac is outrageously beautiful. Rich, deep and ample, the 2017 soars out of the glass with vertical intensity and explosive power. The flavors are just pulsing with energy. Time in the glass brings out a captivating range of lavender, spice, mint and rose petal overtones. The 2017 Figeac is a towering achievement from Technical Director Frédéric Faye and his team. When Michel Rolland was appointed consulting winemaker some years back, many feared the personality of Figeac would be lost. It is impossible for an outsider to truly know how small or large the impact of a single person is, but Figeac has indisputably been one of the very finest wines of the Right Bank over these last few years. The 2017 is a real "wow" wine; don't miss it.
WS
96
Rated 96 by Wine Spectator
This starts slowly, with black tea and sunbaked loam aromas leading off, followed by a deep well of black currant, fig and blackberry preserve flavors that form the core. From there, iron and espresso cream threads line the finish, where the fruit drips slowly and the aromas linger seductively. This will be a slow burn. Cabernet Sauvignon, Merlot and Cabernet Franc. Best from 2024 through 2042. 4,833 cases made.
WA
95
Rated 95 by Wine Advocate
Production was down by half this year—only producing 55,000 bottles. Made from 43% Cabernet Sauvignon, 47% Merlot and 10% Cabernet Franc, the deep garnet-purple colored 2017 Figeac gives up expressive notes of black cherries, plum preserves, black raspberries and kirsch, giving way to hints of dried leaves, cinnamon toast and warm cassis plus a waft of lavender. Medium-bodied, the palate has wonderful vibrancy with a refreshing line cutting through the crunchy black fruits and a firm, finely grained frame, finishing long and spicy.
WE
95
Rated 95 by Wine Enthusiast
The Cabernets, both Sauvignon and Franc, have produced a wine that is structured and firm, with plenty of backbone as well as fruit and acidity. It will be a juicy, rich wine that is sure to age well. The aftertaste is ripe and fruity. Drink from 2024.
JD
95
Rated 95 by Jeb Dunnuck
The grand vin is the 2017 Chateau Figeac, which was made only from first-generation grapes and is 47% Cabernet Sauvignon, 43% Merlot, and only 10% Cabernet Franc that was brought up in new French oak. It offers a beautiful bouquet of creme de cassis, tobacco, violets, and tobacco, with a touch of forest floor and earth. Made in a pure, elegant, medium-bodied style, it's beautifully textured, seamless and elegant, with silky tannins and a solid spine of acidity. It's going to be drinkable in 4-5 years and cruise for 15-20 years.
JS
94
Rated 94 by James Suckling
Deep nose of black fruit and savory notes, together with a hint of leather. Impressive concentration and ripeness for the vintage. The acidity is lively but discreet, the fine tannins driving the long and focused finish. Pronounced licorice note right at the end. Drink or hold. Château Quintus vertical tasting. SP.
Product Details
size
1.5Ltr
country
France
region
Bordeaux
appellation
Saint Emilion
Overview
The 2017 possesses a more earthy character than 2018 and 2019, but it is also endowed with finely focused aromas of black fruit, spice, and a hint of tobacco mingling with notes of menthol, graphite, and cedar. It impresses even more on the palate for its crystalline edge and purity and a taut but fine-boned structure. The overall impression is a devilishly seductive wine that even has a certain delicacy belying its real cellaring potential for up to twenty or even thirty years. Compelling proof that the underrated 2017 vintage produced some great Bordeaux wines.
green grapes

Varietal: Red Bordeaux

The Bordeaux region of France consistently enjoys the reputation of being the finest region for wine making in the world. But what is it that makes this area around the Gironde river so special? The secret lies in their ancient and careful blend of no more than six high quality, flavorful and unique grape varietals. Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere are all permitted for usage in the production of Bordeaux wines, and the winery carefully considers how to balance the fine points of one varietal against another. Most commonly, Cabernet Sauvignon is used as the main grape varietal, usually with vintners making wines containing upwards of 60% Cabernet Sauvignon grape juices. This varietal lends its big, spicy, fruity flavors and astringent, tannin-heavy character to the mix. Normally, this strong varietal is then tempered and rounded by Merlot, a fleshy, fruity and far lighter bodied grape, containing far fewer tannins and a much brighter flavor The blended wines are normally left to age in oak, where they can continue to work together and produce their wonderful results.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
bottle and glass

Appellation: Saint Emilion

The beautiful sub-region of Saint Emilion in France's legendary Bordeaux region is regarded as the home of many of the world's finest red wines. The blending techniques employed in Saint Emilion have been passed down for generations, and aim to express the very finest flavors of the grape varietals used, most commonly Cabernet Sauvignon, Merlot and Cabernet Franc. The climatic conditions in Saint Emilion are perfect for growing many of the Bordeaux grapes, and high yields of exceptional quality are commonplace. Fed by the mighty Gironde river and benefiting from superb clay and gravel based soils, Saint Emilion produces millions of bottles of high quality blended and unblended red wines each year, and continues to be a firm favorite of wine experts and the general public alike.
More wines available from Chateau Figeac
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $429.51
Hail on 1 July took 40% of the crop from half of Figeac's 40ha vineyard. Harvest ran from 23 September to 13 October....
DC
98
WS
91
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $400.67
The 2000 Château Figeac is now fully mature and at point, yet has plenty of life ahead, showing almost no signs of...
JD
93
WS
92
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $361.98
This has a roasted, grippy-edged feel, with plum skin and licorice root notes framing the core of blackberry, fig and...
WS
93
DC
92
Long-term Pre-Arrival
1.5Ltr - 1 Bottle
Bottle: $520.25
Served in magnum, this represents a classic Bordeaux vintage that saw average temperatures and rainfall. You had to...
DC
94
VM
91
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $262.10
Served in magnum, this represents a classic Bordeaux vintage that saw average temperatures and rainfall. You had to...
DC
94
VM
91
More Details
green grapes

Varietal: Red Bordeaux

The Bordeaux region of France consistently enjoys the reputation of being the finest region for wine making in the world. But what is it that makes this area around the Gironde river so special? The secret lies in their ancient and careful blend of no more than six high quality, flavorful and unique grape varietals. Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere are all permitted for usage in the production of Bordeaux wines, and the winery carefully considers how to balance the fine points of one varietal against another. Most commonly, Cabernet Sauvignon is used as the main grape varietal, usually with vintners making wines containing upwards of 60% Cabernet Sauvignon grape juices. This varietal lends its big, spicy, fruity flavors and astringent, tannin-heavy character to the mix. Normally, this strong varietal is then tempered and rounded by Merlot, a fleshy, fruity and far lighter bodied grape, containing far fewer tannins and a much brighter flavor The blended wines are normally left to age in oak, where they can continue to work together and produce their wonderful results.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
bottle and glass

Appellation: Saint Emilion

The beautiful sub-region of Saint Emilion in France's legendary Bordeaux region is regarded as the home of many of the world's finest red wines. The blending techniques employed in Saint Emilion have been passed down for generations, and aim to express the very finest flavors of the grape varietals used, most commonly Cabernet Sauvignon, Merlot and Cabernet Franc. The climatic conditions in Saint Emilion are perfect for growing many of the Bordeaux grapes, and high yields of exceptional quality are commonplace. Fed by the mighty Gironde river and benefiting from superb clay and gravel based soils, Saint Emilion produces millions of bottles of high quality blended and unblended red wines each year, and continues to be a firm favorite of wine experts and the general public alike.