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Cuentavinas Rioja los Yelsones 2021 750ml

size
750ml
country
Spain
region
La Rioja
appellation
Rioja
WA
96
JD
95
VM
94
WS
94
Additional vintages
2021 2020
WA
96
Rated 96 by Wine Advocate
The 2021 Los Yelsones is aromatic, perfumed, hedonistic and floral, with a creamy twist that makes it very showy and impressive. It's a pure Tempranillo from a vineyard in San Vicente de la Sonsierra that was planted in 1970 in the higher part of the village, La Rad, at 550 meters above sea level. The soil has abundant blocks of calcium carbonate that they call "yelsones," which give the wine its name. Vintage after vintage, this seems to be the wine with more finesse and better-quality tannins. The destemmed grapes fermented with indigenous yeast and finished with selected ones, and the wine matured in 500-liter French oak barrels for 18 months. It has a rare combination of power and elegance, and it's textured, fresh and balanced. 1,962 bottles were filled in June 2022. ... More details
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Cuentavinas Rioja los Yelsones 2021 750ml

SKU 992008
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$256.94
/750ml bottle
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Professional Ratings
WA
96
JD
95
VM
94
WS
94
WA
96
Rated 96 by Wine Advocate
The 2021 Los Yelsones is aromatic, perfumed, hedonistic and floral, with a creamy twist that makes it very showy and impressive. It's a pure Tempranillo from a vineyard in San Vicente de la Sonsierra that was planted in 1970 in the higher part of the village, La Rad, at 550 meters above sea level. The soil has abundant blocks of calcium carbonate that they call "yelsones," which give the wine its name. Vintage after vintage, this seems to be the wine with more finesse and better-quality tannins. The destemmed grapes fermented with indigenous yeast and finished with selected ones, and the wine matured in 500-liter French oak barrels for 18 months. It has a rare combination of power and elegance, and it's textured, fresh and balanced. 1,962 bottles were filled in June 2022.
JD
95
Rated 95 by Jeb Dunnuck
Smoky red and black fruits, leather, Asian spice, and lead pencil notes all emerge from the 2021 Los Yelsones, another riveting wine from this team. Based on all Tempranillo from a single vineyard planted in 1970, it's medium to full-bodied and has a pure, elegant, focused profile, wonderful tannins, and integrated acidity. It's another 2021 that already has loads of charm yet should evolve gracefully over the coming 20+ years.
VM
94
Rated 94 by Vinous Media
The 2021 Yelsones is 100% Tempranillo sourced from the Peciña Valley in San Vicente de la Sonsierra, Rioja Alavesa. Aged for 18 months in French oak barrels, it boasts a purple sheen and unfolds enticing aromas of violets, cherry and herbs, with hints of grapefruit and mint. On the palate, it is dry, juicy and compact, with a chalky, fine-grained texture lifted by well-calibrated acidity. This wine, originating from the chalky clay soils of the Sonsierra, exemplifies Tempranillo's floral character in a nuanced and expressive manner, a testament to the thoughtful craftsmanship behind its winemaking.
WS
94
Rated 94 by Wine Spectator
A seamless red, deftly integrating flavors of raspberry ganache, warm cherry, cured tobacco and fresh earth with refined tannins and blood orange peel–infused acidity. Glides effortlessly across the palate, while revealing depth and focus through the lasting, spiced finish. Drink now through 2034. Tasted twice, with consistent notes. 189 cases made, 15 cases imported.
Product Details
size
750ml
country
Spain
region
La Rioja
appellation
Rioja
Additional vintages
2021 2020
Overview
The 2021 Los Yelsones is aromatic, perfumed, hedonistic and floral, with a creamy twist that makes it very showy and impressive. It's a pure Tempranillo from a vineyard in San Vicente de la Sonsierra that was planted in 1970 in the higher part of the village, La Rad, at 550 meters above sea level. The soil has abundant blocks of calcium carbonate that they call "yelsones," which give the wine its name. Vintage after vintage, this seems to be the wine with more finesse and better-quality tannins. The destemmed grapes fermented with indigenous yeast and finished with selected ones, and the wine matured in 500-liter French oak barrels for 18 months. It has a rare combination of power and elegance, and it's textured, fresh and balanced. 1,962 bottles were filled in June 2022.
green grapes

Varietal: Tempranillo

For millennia, the Tempranillo grape varietal has been esteemed and revered by winemakers in their native Spain. These grapes are packed full of intense and fascinating flavors, often rewarding wine drinkers with notes of tobacco, leather, plum and herbs alongside their spicy and full bodied character. Their thick, black skins result in their wines being very deep red in color, and often high in tannins. As such, Tempranillo grapes are usually blended with other fine varietals to produce exceptionally balanced and delicious blended wines, such as those found in La Riot and other important wine regions around the world. Despite them being a notoriously tricky varietal to grow, their popularity continues to increase, and winemakers continue to impress the world with this excellent example of a red wine grape.
barrel

Region: La Rioja

La Rioja is undoubtedly the jewel in the crown of Spain's wine regions, and the deliciously drinkable, complex and fascinating single red wines and blended wines of this special region have gone down in history as some of the finest on earth. La Rioja is located in the north of Spain, close to the Atlantic coast, but shielded from the cold and wet weather by the expansive Cantabrian mountains. As such, the climatic conditions in La Rioja are ideal for ripening the Tempranillo and Garnacha grapes used in the production of the fine red wines the region is famous for. Wineries in La Rioja take great pride in their heritage and traditions, and the winemakers of the region employ a range of time honored techniques alongside more modern methods to make the most of their superb crops each year.
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.

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More Details
Winery Cuentavinas
green grapes

Varietal: Tempranillo

For millennia, the Tempranillo grape varietal has been esteemed and revered by winemakers in their native Spain. These grapes are packed full of intense and fascinating flavors, often rewarding wine drinkers with notes of tobacco, leather, plum and herbs alongside their spicy and full bodied character. Their thick, black skins result in their wines being very deep red in color, and often high in tannins. As such, Tempranillo grapes are usually blended with other fine varietals to produce exceptionally balanced and delicious blended wines, such as those found in La Riot and other important wine regions around the world. Despite them being a notoriously tricky varietal to grow, their popularity continues to increase, and winemakers continue to impress the world with this excellent example of a red wine grape.
barrel

Region: La Rioja

La Rioja is undoubtedly the jewel in the crown of Spain's wine regions, and the deliciously drinkable, complex and fascinating single red wines and blended wines of this special region have gone down in history as some of the finest on earth. La Rioja is located in the north of Spain, close to the Atlantic coast, but shielded from the cold and wet weather by the expansive Cantabrian mountains. As such, the climatic conditions in La Rioja are ideal for ripening the Tempranillo and Garnacha grapes used in the production of the fine red wines the region is famous for. Wineries in La Rioja take great pride in their heritage and traditions, and the winemakers of the region employ a range of time honored techniques alongside more modern methods to make the most of their superb crops each year.
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.