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Willett Rye Whiskey Estate Small Batch 750ml

size
750ml
country
United States
region
Kentucky
1 Ratings
See Winery Review
WNR
92
WNR
92
Rated 92 by Winery
Willett’s Family Estate Bottled Rye was the first whiskey to be released that was distilled on the iconic pot still that came online during the distillery’s resurgence in 2012. Now released at a minimum of four years old, this widely recognized rye is bottled at cask strength for versatile drinking.
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Willett Rye Whiskey Estate Small Batch 750ml

SKU 789978
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Qualifies for 12 Ship Free
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$69.94
/750ml bottle
Quantity
* There are 52 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Winery Ratings
WNR
92
WNR
92
Rated 92 by Winery
Willett’s Family Estate Bottled Rye was the first whiskey to be released that was distilled on the iconic pot still that came online during the distillery’s resurgence in 2012. Now released at a minimum of four years old, this widely recognized rye is bottled at cask strength for versatile drinking.
Product Details
size
750ml
country
United States
region
Kentucky
Overview
Rated 92 - Bottled at cask strength (which varies by batch) after a minimum of 4 years in barrel, Willett's straight rye whiskey combines a blend of two mash bills: 74 percent rye, 11 percent corn, and 15 percent malted barley (90 percent of the blend); and 51 percent rye, 34 percent corn, and 10 percent malted barley (10 percent of the blend). Vanilla- and caramel-heavy on the nose, rye announces itself on the palate in the form of chocolate mints, which give way to a cherried, barrel-spiced finish. This is a great sipper that drinks above its age and below its proof. - VinePair
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
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fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.