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Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2018
$618.62
Red Bordeaux
France
Bordeaux
Saint Emilion
1.5Ltr
N/A
Better Price, Same Score
2019
$523.06
Red Bordeaux
France
Bordeaux
Saint Emilion
1.5Ltr
Closest Match
2019
$594.19
Red Bordeaux
France
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Saint Emilion
1.5Ltr
Best QPR in Price range
2018
$481.14
Red Bordeaux
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More wines available from Chateau Figeac
Pre-Arrival
Chateau Figeac Saint Emilion Grand Cru 1998
750ml - 1 Bottle
Bottle:
$429.51
Hail on 1 July took 40% of the crop from half of Figeac's 40ha vineyard. Harvest ran from 23 September to 13 October....
Pre-Arrival
Chateau Figeac Saint Emilion Grand Cru 2000
750ml - 1 Bottle
Bottle:
$400.67
The 2000 Château Figeac is now fully mature and at point, yet has plenty of life ahead, showing almost no signs of...
Pre-Arrival
Chateau Figeac Saint Emilion Grand Cru 2003
750ml - 1 Bottle
Bottle:
$361.98
This has a roasted, grippy-edged feel, with plum skin and licorice root notes framing the core of blackberry, fig and...
Pre-Arrival
Chateau Figeac Saint Emilion Grand Cru 2004
1.5Ltr - 1 Bottle
Bottle:
$520.25
Served in magnum, this represents a classic Bordeaux vintage that saw average temperatures and rainfall. You had to...
Pre-Arrival
Chateau Figeac Saint Emilion Grand Cru 2004
750ml - 1 Bottle
Bottle:
$262.10
Served in magnum, this represents a classic Bordeaux vintage that saw average temperatures and rainfall. You had to...
More Details
Winery
Chateau Figeac
Varietal: Red Bordeaux
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
Region: Bordeaux
The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
Country: France
French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
Appellation: Saint Emilion
The sub-region of Saint Emilion in France's beautiful and world renowned Bordeaux region is recognized across the globe by wine experts as one of the planet's premier wine producing areas. Saint Emilion is primarily associated with the production of high quality, characterful and flavorful blended red wines, and the blending techniques and methods used in the dozens of chateaus of the region have been passed down through the generations to maintain the reputation and popularity Saint Emilion enjoys. Most of the wines made in Saint Emilion use Cabernet Sauvignon, Cabernet Franc and Merlot grapes to superb effect, balancing each varietal's finest points and ensuring the resulting wine is one which is complex, delicious, unique, and one which does justice to the excellent grapes which grow there.