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Stephane Ogier Condrieu la Combe de Malleval 2022 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Condrieu
WA
94
Additional vintages
WA
94
Rated 94 by Wine Advocate
Ogier produced the 2022 Condrieu la Combe de Malleval from fully mature grapes planted in two lieux-dits, Veauvignière in the stunning commune of Malleval and La Combe in Saint-Pierre de Boeuf. This has shown very well today, evoking a flamboyant, vibrant bouquet of white peach, apricots, rose and mint mingled with lovely aromas of ripe pear. Full-bodied, dense and precise, it's enrobing and layered with a rich, fleshy core of fruit and a long, delicate and ethereal finish enhanced by gastronomic bitterness. It's built to age with grace.
Image of bottle
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Stephane Ogier Condrieu la Combe de Malleval 2022 750ml

SKU 989020
Qualifies for 12 Ship Free
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$76.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
94
WA
94
Rated 94 by Wine Advocate
Ogier produced the 2022 Condrieu la Combe de Malleval from fully mature grapes planted in two lieux-dits, Veauvignière in the stunning commune of Malleval and La Combe in Saint-Pierre de Boeuf. This has shown very well today, evoking a flamboyant, vibrant bouquet of white peach, apricots, rose and mint mingled with lovely aromas of ripe pear. Full-bodied, dense and precise, it's enrobing and layered with a rich, fleshy core of fruit and a long, delicate and ethereal finish enhanced by gastronomic bitterness. It's built to age with grace.
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Condrieu
Additional vintages
Overview
Ogier produced the 2022 Condrieu la Combe de Malleval from fully mature grapes planted in two lieux-dits, Veauvignière in the stunning commune of Malleval and La Combe in Saint-Pierre de Boeuf. This has shown very well today, evoking a flamboyant, vibrant bouquet of white peach, apricots, rose and mint mingled with lovely aromas of ripe pear. Full-bodied, dense and precise, it's enrobing and layered with a rich, fleshy core of fruit and a long, delicate and ethereal finish enhanced by gastronomic bitterness. It's built to age with grace.
green grapes

Varietal: Viognier

The green-skinned Viognier grape varietal has been around for centuries in France, with many people claiming that they were brought to the Rhone region from Croatia by ancient Romans who were impressed by its flavors and aromas. Today, they are grown in several different countries, although many wineries find them a difficult varietal to work with as they are highly susceptible to disease, and struggle in fluctuating climatic conditions. However, when the grapes are harvested at the right time, the wines they produce are of an exceptional quality. Their floral aromas are their main selling point, as these give an impression of sweetness over an otherwise dry and fruit-forward wine, and their crispness and low acidity makes them an ideal match for many international cuisines.
barrel

Region: Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
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More Details
green grapes

Varietal: Viognier

The green-skinned Viognier grape varietal has been around for centuries in France, with many people claiming that they were brought to the Rhone region from Croatia by ancient Romans who were impressed by its flavors and aromas. Today, they are grown in several different countries, although many wineries find them a difficult varietal to work with as they are highly susceptible to disease, and struggle in fluctuating climatic conditions. However, when the grapes are harvested at the right time, the wines they produce are of an exceptional quality. Their floral aromas are their main selling point, as these give an impression of sweetness over an otherwise dry and fruit-forward wine, and their crispness and low acidity makes them an ideal match for many international cuisines.
barrel

Region: Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.