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Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Better Price, Same Score
2015
$169.71
Nebbiolo
Italy
Piedmont
Barolo
750ml
Closest Match
2015
$217.78
Nebbiolo
Italy
Piedmont
Barolo
750ml
Best QPR in Price range
2015
$185.13
Nebbiolo
Italy
Piedmont
Barolo
750ml
More wines available from Gaja
Pre-Arrival
Gaja Barbaresco 2006
750ml - 1 Bottle
Bottle:
$308.08
The 2006 Barbaresco reveals terrific concentration, depth and purity. This is a remarkably soft, harmonious...
Pre-Arrival
Gaja Barbaresco 2010
750ml - 1 Bottle
Bottle:
$309.95
Gaja's classic Barbaresco is gorgeous in 2010, showing an intense perfume of violet, earth and ripe red fruits...
Pre-Arrival
Gaja Barbaresco 2011
750ml - 1 Bottle
Bottle:
$277.50
Extremely perfumed with roses, dark berries, ash, asphalt, and sliced plums. Full body, ultra-fine tannins and a...
Pre-Arrival
Gaja Barbaresco 2012
750ml - 1 Bottle
Bottle:
$342.46
So perfumed with black cherry, strawberry and flowers. Tar undertones. Brick, too. Some minerals. Stone fruit. Full...
Pre-Arrival
Gaja Barbaresco 2013
1.5Ltr - 1 Bottle
Bottle:
$668.73
The 2013 Barbaresco is fabulous. In fact, this is one of the best Barbarescos I have tasted at Gaja in many years....
More Details
Winery
Gaja
Varietal: Nebbiolo
Nebbiolo is not necessarily a particularly easy grape to cultivate. Indeed, its very late ripening time often means that yield is very low, and they are also quite susceptible to various diseases and forms of rot. However, in their native Italy and in many other countries around the world, wineries persevere with this varietal due to the fact that few other grapes can produce wines as wonderful, complex and flavorful as those made with the Nebbiolo grape. These grapes offer a beautifully pale red juice, packed full of intense flavors such as truffle, violet and prune, making them a real treat for serious wine drinkers looking for a sensory experience not to be forgotten. They are also renowned for their affinity for aging, which allows their strong tannins to mellow and compliment their stunning flavor.
Region: Piedmont
The beautiful region of Piedmont in the north west of Italy is responsible for producing many of Europe's finest red wines. Famous appellations such as Barolo and Barbaresco are the envy of wine-makers all over the world, and attract plenty of tourism as a result of their traditional techniques and the stunning setting they lie in. The region has a similar summer climate to nearby French regions such as Bordeaux, but the rest of their year is considerably colder, and far drier as a result of the rain shadow cast by the Alps. The wineries which cover much of Piedmont have, over many generations, mastered how to make the most of the Nebbiolo, Dolcetto and Barbera grapes which thrive here, and nowadays are beginning to experimenting with many imported varietals to increase the region's range and meet international demand.
Country: Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.