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Spottswoode Cabernet Sauvignon Estate 2020 750ml

size
750ml
country
United States
region
California
appellation
Napa Valley
subappellation
Saint Helena
DC
100
WA
96
JS
96
JD
96
WS
93
Additional vintages
DC
100
Rated 100 by Decanter
2020 Spottswoode Estate Vineyard & Winery, Cabernet Sauvignon - St. Helena NV /// Lovely fragrant blackberry and black cherry fruit, cassis, and rich tobacco spices with lovely fresh earth notes and a sweet kiss of new wood cedar. Incredibly concentrated dark berry fruit with fabulously angular tannins with smooth long beams with crisp edges. Purple florals, dried sagebrush, and chocolate shavings with lids of graphite and deep iron-like mineral character. And a finish of dark saturated fruit that goes and goes for days. There are purple floras too. Polished and bright, with vivacious acidity and freshness evident from the sip to the finish. Wow, this wine. 98-100. // 13.7 ... has the potential to be a 100-point wine. ... More details
Image of bottle
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Spottswoode Cabernet Sauvignon Estate 2020 750ml

SKU 934941
Case Only Purchase
Long-term Pre-Arrival
$1483.26
/case
$247.21
/750ml bottle
Quantity
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
DC
100
WA
96
JS
96
JD
96
WS
93
DC
100
Rated 100 by Decanter
2020 Spottswoode Estate Vineyard & Winery, Cabernet Sauvignon - St. Helena NV /// Lovely fragrant blackberry and black cherry fruit, cassis, and rich tobacco spices with lovely fresh earth notes and a sweet kiss of new wood cedar. Incredibly concentrated dark berry fruit with fabulously angular tannins with smooth long beams with crisp edges. Purple florals, dried sagebrush, and chocolate shavings with lids of graphite and deep iron-like mineral character. And a finish of dark saturated fruit that goes and goes for days. There are purple floras too. Polished and bright, with vivacious acidity and freshness evident from the sip to the finish. Wow, this wine. 98-100. // 13.7 ... has the potential to be a 100-point wine.
WA
96
Rated 96 by Wine Advocate
Spottswoode's 2020 Cabernet Sauvignon offers up hints of barrel char and a slightly roasted character, but the fruit itself—cassis and black cherries—is cool, even minty. This vintage is medium to full-bodied, not overly ripe or textural, with an excellent balance of firmness and freshness on the long, grippy finish. Tight and in need of some cellaring, it should evolve nicely for a couple of decades.
JS
96
Rated 96 by James Suckling
95-96 Blackcurrants on the nose with licorice and mint undertones. Medium-to full-bodied with with medium, round and polished tannins and a fresh finish. Tight-grained tannins. Classic Napa feel to this.
JD
96
Rated 96 by Jeb Dunnuck
Tasted out of bottle, the 2020 Cabernet Sauvignon Estate showed beautifully, and it's certainly in the top handful of wines in the vintage. Offering beautiful red, blue, and black fruits as well as notes of tobacco, violets, and chalky minerality, it has medium to full-bodied richness, ripe, high-quality tannins, and outstanding length. It doesn't show any signs of smoke taint and is a beautiful, incredibly impressive effort in the vintage that I suspect will evolve gracefully for two decades.
WS
93
Rated 93 by Wine Spectator
There's a lot to like about this one, with an expressive mix of singed alder, dried violet and sweet bay leaf notes leading off, followed by a sleek, iron-accented core of warmed cassis and bitter plum fruit. Fine-grained through the finish, with everything knitting nicely. Best from 2024 through 2038. 3,150 cases made.
Product Details
size
750ml
country
United States
region
California
appellation
Napa Valley
subappellation
Saint Helena
Additional vintages
Overview
2020 Spottswoode Estate Vineyard & Winery, Cabernet Sauvignon - St. Helena NV /// Lovely fragrant blackberry and black cherry fruit, cassis, and rich tobacco spices with lovely fresh earth notes and a sweet kiss of new wood cedar. Incredibly concentrated dark berry fruit with fabulously angular tannins with smooth long beams with crisp edges. Purple florals, dried sagebrush, and chocolate shavings with lids of graphite and deep iron-like mineral character. And a finish of dark saturated fruit that goes and goes for days. There are purple floras too. Polished and bright, with vivacious acidity and freshness evident from the sip to the finish. Wow, this wine. 98-100. // 13.7 ... has the potential to be a 100-point wine.
green grapes

Varietal: Cabernet Sauvignon

From the valleys of California and Chile to the rolling hillsides of the Bordeaux region of France, the one red wine grape varietal you will find in abundance is the Cabernet Sauvignon. This darkly colored grape has been cultivated since the mid 18th century, when it was borne from a cross of fine Cabernet Franc and Sauvignon Blanc varietals. Since then, it has spread around the world and has been received with pleasure by wineries looking for a varietal which delivers excellence of flavor and aroma, whilst being hardy enough to resist frost and rot and other such difficulties. Indeed, Cabernet Sauvignon is probably the most recognizable red wine grape varietal on earth, and is easily distinguished by its high tannin level and acidic nature, which is often so beautifully mellowed by being blended with Merlot and other such grapes.
barrel

Region: California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
bottle and glass

Appellation: Napa Valley

Anybody with an interest in New World wines is surely in agreement with the fact that Napa Valley in California is now, without much doubt, one of the world's premier wine regions. With an ideal climate for viticulture, fertile and mineral rich soils, and a dedication for quality and expression of terroir, Napa Valley wines consistently impress on the world stage with their flavors, aromas and overall character. The wineries of the valley have had plenty of success with a wide range of grape varietals, which flourish in the heat and ripen fully in the Californian sunshine each year, and the innovation and experimentation undertaken by the vintners of the region has helped create a wine culture and reputation in the valley which is unique, yet classic – a perfect blend of the new and the old.
More wines available from Spottswoode
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A solid Spottswoode with mint, currants, berries and flowers. Sweet tobacco and rose petals. Full body with silky...
JS
95
VM
92
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A wine that would easily rate a perfect score on its own, the 2012 Cabernet Sauvignon Estate is a full-bodied, ripe,...
JD
99
JS
98
Long-term Pre-Arrival
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Yields continued to increase in 2013, with just over 4,000 cases of wine from a blend of 88% Cabernet Sauvignon, 8%...
WA
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VM
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Long-term Pre-Arrival
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Lighter in hue and less generously fruited than many other recent vintages, Spottswoode's 2017 Cabernet Sauvignon is...
WA
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DC
96
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One of the wines of the vintage, as well as a legendary Napa Cabernet that will compete with anything out there, the...
WA
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JD
100
More Details
Winery Spottswoode
green grapes

Varietal: Cabernet Sauvignon

From the valleys of California and Chile to the rolling hillsides of the Bordeaux region of France, the one red wine grape varietal you will find in abundance is the Cabernet Sauvignon. This darkly colored grape has been cultivated since the mid 18th century, when it was borne from a cross of fine Cabernet Franc and Sauvignon Blanc varietals. Since then, it has spread around the world and has been received with pleasure by wineries looking for a varietal which delivers excellence of flavor and aroma, whilst being hardy enough to resist frost and rot and other such difficulties. Indeed, Cabernet Sauvignon is probably the most recognizable red wine grape varietal on earth, and is easily distinguished by its high tannin level and acidic nature, which is often so beautifully mellowed by being blended with Merlot and other such grapes.
barrel

Region: California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
bottle and glass

Appellation: Napa Valley

Anybody with an interest in New World wines is surely in agreement with the fact that Napa Valley in California is now, without much doubt, one of the world's premier wine regions. With an ideal climate for viticulture, fertile and mineral rich soils, and a dedication for quality and expression of terroir, Napa Valley wines consistently impress on the world stage with their flavors, aromas and overall character. The wineries of the valley have had plenty of success with a wide range of grape varietals, which flourish in the heat and ripen fully in the Californian sunshine each year, and the innovation and experimentation undertaken by the vintners of the region has helped create a wine culture and reputation in the valley which is unique, yet classic – a perfect blend of the new and the old.