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Lignier-Michelot Clos de la Roche Grand Cru 2012 750ml

size
750ml
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Clos De La Roche
WA
95
VM
95
BH
94
Additional vintages
WA
95
Rated 95 by Wine Advocate
92-95 The 2012 Clos de la Roche Grand Cru is 50% whole cluster and 50% new oak and it comes from the domaine’s own vines supplemented by purchased fruit. It has a very elegant bouquet that is quite Vosne-like in style: red berries, minerals and dried petals. The palate is medium-bodied with a dense, solid opening. There is impressive matiere here: a firm grip and equipped with a composed yet weighty finish that will require 5-6 years to fully mature. Good potential. ... More details
Image of bottle
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Lignier-Michelot Clos de la Roche Grand Cru 2012 750ml

SKU 949855
Case Only Purchase
Long-term Pre-Arrival
$2035.92
/case
$339.32
/750ml bottle
Quantity
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WA
95
VM
95
BH
94
WA
95
Rated 95 by Wine Advocate
92-95 The 2012 Clos de la Roche Grand Cru is 50% whole cluster and 50% new oak and it comes from the domaine’s own vines supplemented by purchased fruit. It has a very elegant bouquet that is quite Vosne-like in style: red berries, minerals and dried petals. The palate is medium-bodied with a dense, solid opening. There is impressive matiere here: a firm grip and equipped with a composed yet weighty finish that will require 5-6 years to fully mature. Good potential.
VM
95
Rated 95 by Vinous Media
93-95 Today, the 2012 Clos de la Roche comes across as tight and very much closed in on itself. Cherry pit, plum, flowers, spices and iron emerge over time, but only with great reluctance. The tannins are firm, but there is plenty of depth and pure resonance just waiting to emerge over time. A dense, authoritative finish rounds things out in style The Clos de la Roche was done with 60% whole clusters and it is going to need time to fully come together.
BH
94
Rated 94 by Burghound
There is gorgeous complexity to the tea and floral-scented aromas of spice, earth and sauvage infused dark berry fruit. The punchy and intense big-bodied flavors possess a subtle touch of minerality as well as fine concentration, all wrapped in a linear and wonderfully long finish. This is a seriously powerful yet refined wine that should amply repay long-term cellaring and in fact it will demand it as it won't be a good candidate for early consumption. In a word, terrific. (Burghound)
Product Details
size
750ml
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Clos De La Roche
Additional vintages
Overview
93-95 Today, the 2012 Clos de la Roche comes across as tight and very much closed in on itself. Cherry pit, plum, flowers, spices and iron emerge over time, but only with great reluctance. The tannins are firm, but there is plenty of depth and pure resonance just waiting to emerge over time. A dense, authoritative finish rounds things out in style The Clos de la Roche was done with 60% whole clusters and it is going to need time to fully come together.
barrel

Vintage: 2012

2012 has, so far been a positive year for wineries around the world. While it may be a little too early to speak of the wines being made in the northern hemisphere, European and North American wineries have already begun reporting that their harvesting season has been generally very good, and are predicting to continue with the kind of successes they saw in 2011. However, 2012 has been something of a late year for France, due to unpredictable weather throughout the summer, and the grapes were ripening considerably later than they did in 2011 (which was, admittedly, an exceptionally early year). French wineries are claiming, though, that this could well turn out to be advantageous, as the slow ripening will allow the resulting wines to express more flavour and features of the terroir they are grown in. The southern hemisphere has seen ideal climatic conditions in most of the key wine producing countries, and Australia and New Zealand particularly had a superb year, in particular with the Bordeaux varietal grapes that grow there and which love the humidity these countries received plenty of. Also enjoying a fantastic year for weather were wineries across Argentina and Chile, with the Mendoza region claiming that 2012 will be one of their best vintages of the past decade. Similar claims are being made across the Chilean wine regions, where Sauvignon Blanc and Cabernet Sauvignon had an especially good year. These two grape varietals also produced characterful wines on the coastal regions of South Africa this year.
green grapes

Varietal: Pinot Noir

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.
barrel

Region: Burgundy

There are few more famous wine regions in the world than Burgundy, and this special area has given much to raise the profile of fine French wines around the world. Although most commonly associated with excellent quality red wines made with the Pinot Noir varietal, this region is home to several red and white varietals and produces and impressive range of wines, from still to sparkling, dry to sweet, full bodied and aged, and from to light and drinkable. The region of Burgundy has been producing excellent wines for centuries, with much evidence to suggest that the ancient Gauls were the first to cultivate the native vines which flourish here in the warm summers, and on the excellent soil fed by local rivers. This type of heritage has led to a wine industry highly unique, deeply traditional, and with an exquisite reputation to uphold.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
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More Details
barrel

Vintage: 2012

2012 has, so far been a positive year for wineries around the world. While it may be a little too early to speak of the wines being made in the northern hemisphere, European and North American wineries have already begun reporting that their harvesting season has been generally very good, and are predicting to continue with the kind of successes they saw in 2011. However, 2012 has been something of a late year for France, due to unpredictable weather throughout the summer, and the grapes were ripening considerably later than they did in 2011 (which was, admittedly, an exceptionally early year). French wineries are claiming, though, that this could well turn out to be advantageous, as the slow ripening will allow the resulting wines to express more flavour and features of the terroir they are grown in. The southern hemisphere has seen ideal climatic conditions in most of the key wine producing countries, and Australia and New Zealand particularly had a superb year, in particular with the Bordeaux varietal grapes that grow there and which love the humidity these countries received plenty of. Also enjoying a fantastic year for weather were wineries across Argentina and Chile, with the Mendoza region claiming that 2012 will be one of their best vintages of the past decade. Similar claims are being made across the Chilean wine regions, where Sauvignon Blanc and Cabernet Sauvignon had an especially good year. These two grape varietals also produced characterful wines on the coastal regions of South Africa this year.
green grapes

Varietal: Pinot Noir

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.
barrel

Region: Burgundy

There are few more famous wine regions in the world than Burgundy, and this special area has given much to raise the profile of fine French wines around the world. Although most commonly associated with excellent quality red wines made with the Pinot Noir varietal, this region is home to several red and white varietals and produces and impressive range of wines, from still to sparkling, dry to sweet, full bodied and aged, and from to light and drinkable. The region of Burgundy has been producing excellent wines for centuries, with much evidence to suggest that the ancient Gauls were the first to cultivate the native vines which flourish here in the warm summers, and on the excellent soil fed by local rivers. This type of heritage has led to a wine industry highly unique, deeply traditional, and with an exquisite reputation to uphold.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.