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Chateau Montlandrie Castillon Cotes de Bordeaux 2018 750ml

size
750ml
country
France
region
Bordeaux
appellation
Cotes De Castillon
WA
94
JS
93
JD
93
VM
92
WS
92
Additional vintages
WA
94
Rated 94 by Wine Advocate
Produced by Denis Durantou of Château L’Eglise Clinet, the 2018 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon with 14.5% alcohol and is currently aging in 40% new oak. Deep purple-black in color, it features fragrant notes of lilacs, Morello cherries and blueberry compote over a core of plum preserves and woodsmoke plus a waft of underbrush. The medium to full-bodied palate is richly fruited with black and blue fruits, lifted by earthy accents and lovely freshness, finishing long and velvety textured. ... More details
Image of bottle
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Chateau Montlandrie Castillon Cotes de Bordeaux 2018 750ml

SKU 845358
Rapid Ship
Sale
$26.18
/750ml bottle
$24.61
/750ml bottle
Quantity
* There are 13 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
94
JS
93
JD
93
VM
92
WS
92
WA
94
Rated 94 by Wine Advocate
Produced by Denis Durantou of Château L’Eglise Clinet, the 2018 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon with 14.5% alcohol and is currently aging in 40% new oak. Deep purple-black in color, it features fragrant notes of lilacs, Morello cherries and blueberry compote over a core of plum preserves and woodsmoke plus a waft of underbrush. The medium to full-bodied palate is richly fruited with black and blue fruits, lifted by earthy accents and lovely freshness, finishing long and velvety textured.
JS
93
Rated 93 by James Suckling
This shows a really beautiful core of ripe fruit with dark chocolate and blueberries. Full body and firm, chewy tannins. Flavorful finish.
JD
93
Rated 93 by Jeb Dunnuck
Impressive notes of cassis, graphite, crushed rocks, and floral characteristics all dominate the 2018 Château Montlandrie, which is 75% Merlot, 20% Cabernet Franc, and 5% Cabernet Sauvignon being brought up in 40% new barrels. It's balanced and has classic limestone influenced minerality and structure followed by a beautiful finish. This terrific Castillon is well worth seeking out, and I suspect it will evolve nicely for 10-15 years.
VM
92
Rated 92 by Vinous Media
The 2018 Montlandrie, the Castillon Côtes de Bordeaux from Denis Durantou, was picked October 1-5, the Cabernet on October 8, and matured in 40% new oak. This has a limpid color in the glass. It is clean and precise on the tightly wound nose, veins of blood orange infusing the black currant and raspberry aromas. The palate is medium-bodied with mainly black fruit, grippy tannins and a citric edge. There is just a touch of new oak to be assimilated on the finish; otherwise this is a very fine Castillon.
WS
92
Rated 92 by Wine Spectator
On the ripe and slightly heady side, with a healthy dose of toasted vanilla surrounding the steeped plum and blackberry fruit. Shows a bit more oomph than freshness, but remains solid. Merlot, Cabernet Franc and Cabernet Sauvignon. Score range: 89 - 92
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Cotes De Castillon
Additional vintages
Overview
Produced by Denis Durantou of Château L’Eglise Clinet, the 2018 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon with 14.5% alcohol and is currently aging in 40% new oak. Deep purple-black in color, it features fragrant notes of lilacs, Morello cherries and blueberry compote over a core of plum preserves and woodsmoke plus a waft of underbrush. The medium to full-bodied palate is richly fruited with black and blue fruits, lifted by earthy accents and lovely freshness, finishing long and velvety textured.
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
More wines available from Chateau Montlandrie
Long-term Pre-Arrival
1.5Ltr - 1 Bottle
Bottle: $83.28
From a Castillon estate purchased and replanted in 2009, the 2020 Château Montlandrie checks in as 75% Merlot, 20%...
WA
92
JD
92
750ml
Bottle: $35.85
From a Castillon estate purchased and replanted in 2009, the 2020 Château Montlandrie checks in as 75% Merlot, 20%...
WA
92
JD
92
Long-term Pre-Arrival
1.5Ltr - 1 Bottle
Bottle: $89.95
A linear and racy young Cotes de Bordeaux with blueberry, mineral and crushed-stone character. Violets as well....
JS
95
VM
94
More Details
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.