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More wines available from Bedrock Wine Co.
750ml - 1 Bottle
Bottle:
$117.37
The 2016 Bedrock Heritage Wine is powerful, dense and explosive. Swaths of dark, deep fruit flesh out as this ample...
750ml
Bottle:
$59.94
The 2023 Old Hill Heritage Wine soars from the glass with lifted aromatics. Bright red-toned fruit, spice, mint,...
750ml
Bottle:
$59.94
The 2023 Papera Ranch Heritage Wine is an unusual wine in that Carignane represents about 35% of the blend. Red-toned...
750ml
Bottle:
$26.94
The 2022 Syrah (California) is fabulous. Rich, ample and vibrant, the 2022 offers a beguiling mix of dark red-toned...
750ml
Bottle:
$59.94
The 2023 Zinfandel Carlisle Vineyard shows its typical forward fruit but perhaps with a bit less textural intensity...
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Winery
Bedrock Wine Co.
Region: California
When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
Country: United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Appellation: Central Coast
California's Central Coast has grown over the past century or so to become one of the United States' most important wine regions, producing an impressive amount of wines each year made from the vast array of grape varietals which thrive there. The hot Californian sunshine and brisk Pacific winds are ideal for growing the imported French and Italian grapes which typify the region, and the fertile soils of Central Coast help give these grape varietals their distinctive character, and big, bold, juicy flavors. By far the most popular varietals grown in Central Coast are Cabernet Sauvignon and Merlot, but this region produces both red and white wines of exceptionally high quality, using the latest in viticultural techniques and technologies. The wineries of Central Coast are dedicated to raising their profile, and displaying to the world just how good their unique terroirs really are.