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Shenks Homestead Sour Mash 750ml

size
750ml
country
United States
region
Kentucky
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WNR
Winery
A sour mash whiskey from Michter's, released to honour John Shenk. He opened a distillery in Pennsylvania in 1753, later bought by the Bomberger family, whose legacy are continued today by Michter's. This is a honeyed and rounded Kentucky sour mash whiskey, with notes of spice, mint, orange and a touch of smoke.
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Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Shenks Homestead Sour Mash 750ml

SKU 815876
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$224.94
/750ml bottle
$139.94
/750ml bottle
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* There are 2 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
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Winery
A sour mash whiskey from Michter's, released to honour John Shenk. He opened a distillery in Pennsylvania in 1753, later bought by the Bomberger family, whose legacy are continued today by Michter's. This is a honeyed and rounded Kentucky sour mash whiskey, with notes of spice, mint, orange and a touch of smoke.
Product Details
size
750ml
country
United States
region
Kentucky
Overview
A sour mash whiskey from Michter's, released to honour John Shenk. He opened a distillery in Pennsylvania in 1753, later bought by the Bomberger family, whose legacy are continued today by Michter's. This is a honeyed and rounded Kentucky sour mash whiskey, with notes of spice, mint, orange and a touch of smoke.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
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Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.