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Mellow Corn Corn Whiskey 750ml

size
750ml
country
United States
region
Kentucky
WNR
Winery
Mellow Corn is produced in accordance with a unique set of regulations that define Straight Corn Whiskey. It is distilled from a mash of at least 80 percent corn and aged for four years in a once-used Bourbon barrel. Compared to the deep amber color created by the newly charred oak barrels in the production of our other Bourbons and American Whiskeys, the result of the used barrel is a lighter, straw-colored spirit. Heaven Hill Distillery is one of the few remaining producers of this unique whiskey. Tasting Notes Color: Pale straw Aroma: Oak and delicate spice Taste: Full-bodied and textured, with a softly spiced sweetness Finish: Sweet and chewy like a Barbadian Rum Proof: 100 Proof Age: 4 Years Old
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Mellow Corn Corn Whiskey 750ml

SKU 855092
Sale
$23.70
/750ml bottle
$22.28
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Mellow Corn is produced in accordance with a unique set of regulations that define Straight Corn Whiskey. It is distilled from a mash of at least 80 percent corn and aged for four years in a once-used Bourbon barrel. Compared to the deep amber color created by the newly charred oak barrels in the production of our other Bourbons and American Whiskeys, the result of the used barrel is a lighter, straw-colored spirit. Heaven Hill Distillery is one of the few remaining producers of this unique whiskey. Tasting Notes Color: Pale straw Aroma: Oak and delicate spice Taste: Full-bodied and textured, with a softly spiced sweetness Finish: Sweet and chewy like a Barbadian Rum Proof: 100 Proof Age: 4 Years Old
Product Details
size
750ml
country
United States
region
Kentucky
Overview
Mellow Corn is produced in accordance with a unique set of regulations that define Straight Corn Whiskey. It is distilled from a mash of at least 80 percent corn and aged for four years in a once-used Bourbon barrel. Compared to the deep amber color created by the newly charred oak barrels in the production of our other Bourbons and American Whiskeys, the result of the used barrel is a lighter, straw-colored spirit. Heaven Hill Distillery is one of the few remaining producers of this unique whiskey. Tasting Notes Color: Pale straw Aroma: Oak and delicate spice Taste: Full-bodied and textured, with a softly spiced sweetness Finish: Sweet and chewy like a Barbadian Rum Proof: 100 Proof Age: 4 Years Old
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
More Details
Producer Mellow Corn
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.