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Domaine Faiveley Gevrey Chambertin 1er Cru Lavaux St. Jacques 2022 750ml

size
750ml
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Gevrey-Chambertin
JS
97
WA
94
BH
93
VM
91
Additional vintages
JS
97
Rated 97 by James Suckling
96-97 A breathtaking Gevrey 1er Cru with great black cherry fruit and earthy complexity wrapped around a dense and precise core of fine tannins that power the extremely long finish. ... More details
Image of bottle
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Domaine Faiveley Gevrey Chambertin 1er Cru Lavaux St. Jacques 2022 750ml

SKU 963873
Case Only Purchase
Long-term Pre-Arrival
$1161.60
/case
$193.60
/750ml bottle
Quantity
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
97
WA
94
BH
93
VM
91
JS
97
Rated 97 by James Suckling
96-97 A breathtaking Gevrey 1er Cru with great black cherry fruit and earthy complexity wrapped around a dense and precise core of fine tannins that power the extremely long finish.
WA
94
Rated 94 by Wine Advocate
92-94 The 2022 Gevrey-Chambertin 1er Cru Lavaux Saint-Jacques is another notable success this year, wafting from the glass with aromas of wild berries, peonies, orange zest and sweet spices. Medium to full-bodied, layered and perfumed, its satiny attack segueing into a sweet core of fruit, it concludes with a long, saline finish.
BH
93
Rated 93 by Burghound
91-93 Moderate wood again frames the fresh and unusually expressive nose of forest floor, the sauvage and various wild red berries. There is impressive concentration to the powerful and tautly muscular medium-bodied flavors that display excellent length on the very firm finale where the only reproach is a touch of warmth. This is already attractively complex and a wine that should age gracefully over the next 12 to 15 years.
VM
91
Rated 91 by Vinous Media
89-91 The 2022 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru has a well-defined bouquet, but I like a little more fruit expression. It feels a bit withdrawn following the impressive Nuits Saint-Georges. The medium-bodied palate has a candied opening, red cherries mixed with orange peel, the oak neatly integrated with a lot of sucrosity on the finish. More earlier drinking than other cuvées.
Product Details
size
750ml
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Gevrey-Chambertin
Additional vintages
Overview
96-97 A breathtaking Gevrey 1er Cru with great black cherry fruit and earthy complexity wrapped around a dense and precise core of fine tannins that power the extremely long finish.
green grapes

Varietal: Pinot Noir

Pinot Noir translates as 'black pine' in French, and is named as such due to the extremely inky color of the fruits, which hang in bunches the shape of a pine cone. Wineries often struggle with Pinot Noir vines, as more than most red wine grape varietals, they fail in hot temperatures and are rather susceptible to various diseases which can be disastrous when hoping for a late harvest. Thanks to new technologies and methods for avoiding such problems, however, the Pinot Noir grape varietal has spread across the world to almost every major wine producing country. Why? Quite simply because this is considered to be one of the finest grape varietals one can cultivate, due to the fact that it can be used to produce a wide range of excellent wines full of interesting, fresh and fascinating flavors Their thin skins result in a fairly light-bodied wine, and the juices carry beautiful notes of summer fruits, currants and berries, and many, many more.
barrel

Region: Burgundy

The beautiful region of Burgundy in France is famously home to some of the most exquisite red wines to be found anywhere on earth, and is most commonly associated with the silky, elegant and flavorful Pinot Noir varietal wines which are commonly produced there. However, the superb and mineral rich soils fed by the Rhone river, and the long hot summers and mild autumns of the region produce a wide variety of fine grapes, and as such, Burgundy produces plenty of different wines which are equally as good as the produce the region is famed for. The region of Burgundy itself has a wine-making history which stretches back at least two thousand years, and as such, it comes as no surprise that the wineries which fill the dozens of controlled appellations of the region rely heavily on traditional methods and techniques when it comes to producing their famous wines.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
green grapes

Varietal: Pinot Noir

Pinot Noir translates as 'black pine' in French, and is named as such due to the extremely inky color of the fruits, which hang in bunches the shape of a pine cone. Wineries often struggle with Pinot Noir vines, as more than most red wine grape varietals, they fail in hot temperatures and are rather susceptible to various diseases which can be disastrous when hoping for a late harvest. Thanks to new technologies and methods for avoiding such problems, however, the Pinot Noir grape varietal has spread across the world to almost every major wine producing country. Why? Quite simply because this is considered to be one of the finest grape varietals one can cultivate, due to the fact that it can be used to produce a wide range of excellent wines full of interesting, fresh and fascinating flavors Their thin skins result in a fairly light-bodied wine, and the juices carry beautiful notes of summer fruits, currants and berries, and many, many more.
barrel

Region: Burgundy

The beautiful region of Burgundy in France is famously home to some of the most exquisite red wines to be found anywhere on earth, and is most commonly associated with the silky, elegant and flavorful Pinot Noir varietal wines which are commonly produced there. However, the superb and mineral rich soils fed by the Rhone river, and the long hot summers and mild autumns of the region produce a wide variety of fine grapes, and as such, Burgundy produces plenty of different wines which are equally as good as the produce the region is famed for. The region of Burgundy itself has a wine-making history which stretches back at least two thousand years, and as such, it comes as no surprise that the wineries which fill the dozens of controlled appellations of the region rely heavily on traditional methods and techniques when it comes to producing their famous wines.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.