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Dominus Red Blend Othello 2023 750ml

size
750ml
country
United States
region
California
appellation
Napa Valley
WA
91
Additional vintages
WA
91
Rated 91 by Wine Advocate
Produced largely from the vines at the very front of the property, where there are higher proportions of clay and silt, the 2021 Othello Red Wine marks the first time this wine has been released to the US market (it has been made since 2005, first for the Japanese market, then sold into Canada as well). There are 1,000 cases of this wine, which is a blend of 85% Cabernet Sauvignon, 9% Cabernet Franc and 6% Petit Verdot that saw just 20% new French oak, with the balance being second or third-use. Aromas include raspberry and cherry fruit, with some softly dusty earth tones. Medium to full-bodied, the wine exhibits fairly soft tannins and a silky mouthfeel, not that rich or concentrated but balanced and gently savory on the lingering, mocha-tinged finish.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Dominus Red Blend Othello 2023 750ml

SKU 1011762
Rapid Ship
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$47.60
/750ml bottle
Quantity
* There are 6 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
WA
91
WA
91
Rated 91 by Wine Advocate
Produced largely from the vines at the very front of the property, where there are higher proportions of clay and silt, the 2021 Othello Red Wine marks the first time this wine has been released to the US market (it has been made since 2005, first for the Japanese market, then sold into Canada as well). There are 1,000 cases of this wine, which is a blend of 85% Cabernet Sauvignon, 9% Cabernet Franc and 6% Petit Verdot that saw just 20% new French oak, with the balance being second or third-use. Aromas include raspberry and cherry fruit, with some softly dusty earth tones. Medium to full-bodied, the wine exhibits fairly soft tannins and a silky mouthfeel, not that rich or concentrated but balanced and gently savory on the lingering, mocha-tinged finish.
Product Details
size
750ml
country
United States
region
California
appellation
Napa Valley
Additional vintages
Overview
Produced largely from the vines at the very front of the property, where there are higher proportions of clay and silt, the 2021 Othello Red Wine marks the first time this wine has been released to the US market (it has been made since 2005, first for the Japanese market, then sold into Canada as well). There are 1,000 cases of this wine, which is a blend of 85% Cabernet Sauvignon, 9% Cabernet Franc and 6% Petit Verdot that saw just 20% new French oak, with the balance being second or third-use. Aromas include raspberry and cherry fruit, with some softly dusty earth tones. Medium to full-bodied, the wine exhibits fairly soft tannins and a silky mouthfeel, not that rich or concentrated but balanced and gently savory on the lingering, mocha-tinged finish.
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
bottle and glass

Appellation: Napa Valley

When it comes to New World wines, and especially wines from the United States of America, Napa Valley is something of a standard bearer. Over its relatively short history, it has managed to transform itself from being a fairly insignificant region, to becoming one of the most important and highly regarding wine locations on earth. With an ideal climate for viticulture, blazing sunshine and a low level of rainfall, this valley is shielded on many sides by mountain ranges which help it maintain a consistent level of heat, light and moisture throughout the year. Today, Napa Valley is a home of innovation and quality, with dozens of grape varietals thriving in the fertile soils. However, the main varietals grown there have always been Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, and the wines they produce are constantly lauded by critics and competitions across the globe.
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More Details
Winery Dominus
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
bottle and glass

Appellation: Napa Valley

When it comes to New World wines, and especially wines from the United States of America, Napa Valley is something of a standard bearer. Over its relatively short history, it has managed to transform itself from being a fairly insignificant region, to becoming one of the most important and highly regarding wine locations on earth. With an ideal climate for viticulture, blazing sunshine and a low level of rainfall, this valley is shielded on many sides by mountain ranges which help it maintain a consistent level of heat, light and moisture throughout the year. Today, Napa Valley is a home of innovation and quality, with dozens of grape varietals thriving in the fertile soils. However, the main varietals grown there have always been Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, and the wines they produce are constantly lauded by critics and competitions across the globe.