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Stagg Bourbon Barrel Proof 750ml

size
750ml
country
United States
region
Kentucky
UBC
98
BTI
95
WKY
94
UBC
98
Rated 98 by Ultimate Beverage Challenge
Pound cake, grapefruit zest, chopped walnuts, red apple skin, and maple cream make for an alluring bouquet. The palate carries weight in terms of body and powerful spice, as well as ample fruit to add balance. Deep woodsy smoke and dark chocolate mark the finish. (Chairman's Trophy) ... More details
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Stagg Bourbon Barrel Proof 750ml

SKU 765540
Rapid Ship
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$299.94
/750ml bottle
$249.94
/750ml bottle
Quantity
* There are 6 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
UBC
98
BTI
95
WKY
94
UBC
98
Rated 98 by Ultimate Beverage Challenge
Pound cake, grapefruit zest, chopped walnuts, red apple skin, and maple cream make for an alluring bouquet. The palate carries weight in terms of body and powerful spice, as well as ample fruit to add balance. Deep woodsy smoke and dark chocolate mark the finish. (Chairman's Trophy)
BTI
95
Rated 95 by Beverage Tasting Institute
Amber color. Inviting aromas of dark caramel, cherry lozenge, molasses, candied nuts, caramel-drizzled cherries, hints of espresso, and egg nog with a velvety, vibrant, dryish medium-to-full body and a hot, very complex, very long fine black tea, coconut cream, toasted almonds, condensed milk, and chocolate covered nougat with nuts finish. A seamless Bourbon that invites you to dive right in; high-octane, full flavor, but still maintains an elegant personality.
WKY
94
Rated 94 by Whisky Advocate
Aromas of concord grape jelly, vanilla crumb cake, dusty baking spice, leather, tobacco barn, iced tea, and peanut shells are offset by citrus peel and rose oil, especially prominent with a bit of water added. The bold, rich palate is packed with dark berries, baking spice, semi-sweet chocolate, and espresso, with pops of citrus fruit and spearmint adding liveliness and verve. It finishes with blackberry cobbler, dark chocolate, leathery oak, and undercurrents of black pepper and baking spice that don’t quit. Restrained and elegant, even at full proof.
Winery
Rich, sweet, chocolate and brown sugar flavors mingle in perfect balance with the bold rye spiciness. The boundless finish lingers with hints of cherries, cloves and smokiness.
Product Details
size
750ml
country
United States
region
Kentucky
Overview
Pound cake, grapefruit zest, chopped walnuts, red apple skin, and maple cream make for an alluring bouquet. The palate carries weight in terms of body and powerful spice, as well as ample fruit to add balance. Deep woodsy smoke and dark chocolate mark the finish. (Chairman's Trophy)
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
More Details
Producer Stagg
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.