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W. L. Weller Bourbon Special Reserve 750ml

size
750ml
country
United States
region
Kentucky
UBC
91
WE
90
UBC
91
Rated 91 by Ultimate Beverage Challenge
Strawberries and cream open on the nose, with tinges of cinnamon, pipe tobacco, and orange blossom offering depth. Round and complex on the palate, soft, chewy caramel, candied grapefruit peel, herbs, and vanilla. A truly incredible spirit. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

W. L. Weller Bourbon Special Reserve 750ml

SKU 768421
Rapid Ship
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$99.94
/750ml bottle
Quantity
* There areĀ 1 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
UBC
91
WE
90
UBC
91
Rated 91 by Ultimate Beverage Challenge
Strawberries and cream open on the nose, with tinges of cinnamon, pipe tobacco, and orange blossom offering depth. Round and complex on the palate, soft, chewy caramel, candied grapefruit peel, herbs, and vanilla. A truly incredible spirit.
WE
90
Rated 90 by Wine Enthusiast
Replacing the rye grain in our recipe with wheat provides for an exceptionally smooth taste. W. L. Weller is a truly outstanding buy.
Winery
-2020 Gold Medal - San Francisco World Spirits Competition -2019 Gold Medal - New York World Spirits Competition
Product Details
size
750ml
country
United States
region
Kentucky
Overview
Strawberries and cream open on the nose, with tinges of cinnamon, pipe tobacco, and orange blossom offering depth. Round and complex on the palate, soft, chewy caramel, candied grapefruit peel, herbs, and vanilla. A truly incredible spirit.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
More products available from W. L. Weller
Sale
Rapid Ship
Spirits
700ml
Bottle: $179.94 $249.94
Aromas of lanolin, almond, creamed corn and toasty vanilla. The mid-palate flavor is heavily wheated, layered and...
UBC
92
WKY
91
More Details
Producer W. L. Weller
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.