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Don Ciccio & Figli Liqueur Fennel Finocchietto NV 750ml

WE
88
UBC
88
WE
88
Rated 88 by Wine Enthusiast
- Refreshing and unusual, this Italian-inspired fennel liqueur has a pale straw hue and a fresh, grassy, vegetal scent. It tastes like fennel-meaning lots of anise-plus a dill-like vegetal lightness and subtle funkiness in the finish thata&8364; s similar to a whiff of cooked cabbage. Overall this is invigorating and sip-worthy. ... More details
Image of bottle
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Don Ciccio & Figli Liqueur Fennel Finocchietto NV 750ml

SKU 779172
Case Only Purchase
$172.80
/case
$28.80
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
88
UBC
88
WE
88
Rated 88 by Wine Enthusiast
- Refreshing and unusual, this Italian-inspired fennel liqueur has a pale straw hue and a fresh, grassy, vegetal scent. It tastes like fennel-meaning lots of anise-plus a dill-like vegetal lightness and subtle funkiness in the finish thata&8364; s similar to a whiff of cooked cabbage. Overall this is invigorating and sip-worthy.
UBC
88
Rated 88 by Ultimate Beverage Challenge
- A lighter, dense, but less dry amaro that provides soft aromas of fresh fennel fronds, cocoa butter, cut grass leaves, dried fenugreek, lemon balm, and fesh citrus. The mouth reveals more intense and caramelized hints of black licorice, dark amber honey, toasted star anise, thai basil, french vanilla and maple. - 2018 Ultimate Spirits Challenge
Product Details
Overview
- A lighter, dense, but less dry amaro that provides soft aromas of fresh fennel fronds, cocoa butter, cut grass leaves, dried fenugreek, lemon balm, and fesh citrus. The mouth reveals more intense and caramelized hints of black licorice, dark amber honey, toasted star anise, thai basil, french vanilla and maple. - 2018 Ultimate Spirits Challenge
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
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fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.