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More wines available from Skinny Girl
750ml
Bottle:
$11.99
Looking for someone to cozy up to this season? Get wrapped up in our warm, full-bodied Cabernet Sauvignon. Flavored...
750ml
Bottle:
$16.63
$17.88
This bronzed Italian beauty can spruce up any soiree with her sweet & chic style. Lightly effervescent, our low-cal...
750ml
Bottle:
$12.21
$12.99
Aromas of tropical fruit balanced with a hint of natural grape sweetness. The finish is elegant, delicate and long.
750ml
Bottle:
$15.94
Our Skinnygirl Bare Naked Vodka is like satin sheets and silk robes all rolled into a smooth, clean and slightly...
750ml
Bottle:
$11.99
Crisp and balanced, our Skinnygirl™ California White Blend is sure to please. With its rich notes of honey, orange...
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Winery
Skinny Girl
Region: California
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
Country: United States
For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.