×

Mad River Distillers Rum Vanilla NV 750ml

size
750ml
country
United States
region
Vermont
WNR
Winery
This all natural rum is infused with Tahitian vanilla beans, which results in a clear rum, powered by a very pleasant vanilla cupcake nose. With no sugar added, this makes an excellent grain-free alternative to vanilla vodka.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Mad River Distillers Rum Vanilla NV 750ml

SKU 862304
Sale
$35.27
/750ml bottle
$33.15
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
This all natural rum is infused with Tahitian vanilla beans, which results in a clear rum, powered by a very pleasant vanilla cupcake nose. With no sugar added, this makes an excellent grain-free alternative to vanilla vodka.
Product Details
size
750ml
country
United States
region
Vermont
Overview
This all natural rum is infused with Tahitian vanilla beans, which results in a clear rum, powered by a very pleasant vanilla cupcake nose. With no sugar added, this makes an excellent grain-free alternative to vanilla vodka.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
More products available from Mad River Distillers
Sale
Spirits
750ml
Bottle: $52.33 $55.67
Named for a popular hiking trail in the Mad River Valley, Burnt Rock Bourbon was an accidental experiment turned...
Sale
Spirits
750ml
Bottle: $48.95 $52.07
An American Spirit with a unique Vermont twist. Our bourbon has a wonderful deep and rich aroma of Vermont-grown...
Sale
Spirits
750ml
Bottle: $33.15 $35.27
This premium, aged rum is made with cane sugar in fresh charred American oak barrels—just like our bourbon and rye....
Sale
Spirits
750ml
Bottle: $40.49 $43.07
A double gold-winning rum, this spirit is distilled from 100% demerara sugar and aged in maple-cured barrels from...
Sale
Spirits
750ml
Bottle: $48.95 $52.07
This demerara-based rum is carefully aged in a mixture of toasted and charred barrels, then finished in Pedro Ximenez...
More Details
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.