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Basil Haydens Bourbon Toast 750ml

size
750ml
country
United States
region
Kentucky
BTI
93
WKY
90
BTI
93
Rated 93 by Beverage Tasting Institute
Dark amber color. Aromas and flavors of peach cobbler, honey and chocolate teddy grams, and peanuts with a silky, bright, dry medium-to-full body and an interesting, buoyant finish conveying nuances of honey teddy grams, thyme and sage, charred meat fat, ginger candies, and orange. A vibrant and youthful Bourbon that maintains the grain flavors charmingly balanced with oak. ... More details
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Basil Haydens Bourbon Toast 750ml

SKU 863729
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$66.71
/750ml bottle
$62.71
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
BTI
93
WKY
90
BTI
93
Rated 93 by Beverage Tasting Institute
Dark amber color. Aromas and flavors of peach cobbler, honey and chocolate teddy grams, and peanuts with a silky, bright, dry medium-to-full body and an interesting, buoyant finish conveying nuances of honey teddy grams, thyme and sage, charred meat fat, ginger candies, and orange. A vibrant and youthful Bourbon that maintains the grain flavors charmingly balanced with oak.
WKY
90
Rated 90 by Whisky Advocate
Made with brown rice and finished in toasted barrels. Cereal grains with freeze-dried strawberries on the nose as well as toasted herbs, blueberries, and fruity bubble gum. The palate is creamy and light, with notes of strawberry yogurt, bitter chocolate, and burnt sugar. A syrupy finish brings custard, tiramisu, and caramel flan. It is atypical in its profile and at times light bodied, but demonstrates good constriction and drinkability. - Winter 2021
Winery
The latest permanent release from Basil Hayden® consists of an entirely new brown rice mashbill and a secondary finish in toasted barrels. The result is a bourbon with less spice, and deepened notes of sweet caramel with a bright, light mouthfeel. AROMA Toasted oak complemented by dried fruit and caramelized sugar TASTE Toasted wood and vanilla with a light mouthfeel FINISH Sweet caramel COLOR Dark amber PROOF 80
Product Details
size
750ml
country
United States
region
Kentucky
Overview
Dark amber color. Aromas and flavors of peach cobbler, honey and chocolate teddy grams, and peanuts with a silky, bright, dry medium-to-full body and an interesting, buoyant finish conveying nuances of honey teddy grams, thyme and sage, charred meat fat, ginger candies, and orange. A vibrant and youthful Bourbon that maintains the grain flavors charmingly balanced with oak.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
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Producer Basil Haydens
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.