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Jackson Morgan Liqueur Cream Salted Caramel 750ml

size
750ml
country
United States
region
Tennessee
WNR
Winery
Of all the flavor profiles in the Jackson Morgan flavor family, Salted Caramel Cream Liqueur is by far our most requested taste. Maybe it’s the of-the-moment flavor, or the perfect balance of rich caramel, real dairy cream, and locally sourced Tennessee Whiskey. Salt is a natural flavor enhancer, bringing out the best in every ingredient and adding a little salty surprise to this layered, lovable flavor. In our opinion, Salted Caramel is a no-brainer when it comes to taste and drinkability; it’s a spiked sipping version of your favorite ice cream. What could be better than that? Maybe Salted Caramel gets its celebrity status for its major mixability. This cream liqueur makes about anything taste decadent, from fresh fruit and chocolate to coffee and even spicier notes like ginger and gingerbread. Add it to your sundae, bake it into boozy cupcakes, mix it into icing for a cake, or perfect your own signature cocktail. All pairing perfection aside, Salted Caramel Cream is a dream stirred into a hot beverage on a crisp fall day, or enjoyed on its own over ice.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Jackson Morgan Liqueur Cream Salted Caramel 750ml

SKU 913475
Sale
$26.11
/750ml bottle
$24.54
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Of all the flavor profiles in the Jackson Morgan flavor family, Salted Caramel Cream Liqueur is by far our most requested taste. Maybe it’s the of-the-moment flavor, or the perfect balance of rich caramel, real dairy cream, and locally sourced Tennessee Whiskey. Salt is a natural flavor enhancer, bringing out the best in every ingredient and adding a little salty surprise to this layered, lovable flavor. In our opinion, Salted Caramel is a no-brainer when it comes to taste and drinkability; it’s a spiked sipping version of your favorite ice cream. What could be better than that? Maybe Salted Caramel gets its celebrity status for its major mixability. This cream liqueur makes about anything taste decadent, from fresh fruit and chocolate to coffee and even spicier notes like ginger and gingerbread. Add it to your sundae, bake it into boozy cupcakes, mix it into icing for a cake, or perfect your own signature cocktail. All pairing perfection aside, Salted Caramel Cream is a dream stirred into a hot beverage on a crisp fall day, or enjoyed on its own over ice.
Product Details
size
750ml
country
United States
region
Tennessee
Overview
Of all the flavor profiles in the Jackson Morgan flavor family, Salted Caramel Cream Liqueur is by far our most requested taste. Maybe it’s the of-the-moment flavor, or the perfect balance of rich caramel, real dairy cream, and locally sourced Tennessee Whiskey. Salt is a natural flavor enhancer, bringing out the best in every ingredient and adding a little salty surprise to this layered, lovable flavor. In our opinion, Salted Caramel is a no-brainer when it comes to taste and drinkability; it’s a spiked sipping version of your favorite ice cream. What could be better than that? Maybe Salted Caramel gets its celebrity status for its major mixability. This cream liqueur makes about anything taste decadent, from fresh fruit and chocolate to coffee and even spicier notes like ginger and gingerbread. Add it to your sundae, bake it into boozy cupcakes, mix it into icing for a cake, or perfect your own signature cocktail. All pairing perfection aside, Salted Caramel Cream is a dream stirred into a hot beverage on a crisp fall day, or enjoyed on its own over ice.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
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More Details
Producer Jackson Morgan
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.