Jackson Morgan Liqueur Cream Peaches & Cream 750ml

size

750ml

country

United States

region

Tennessee

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WNR

Winery

Sweet peaches and real dairy cream come together in one of our favorite Jackson Morgan flavors, Peaches & Cream. One of the best things about the South in the late spring and early summer is fresh, sweet peaches, and we just couldn’t wait to bottle the taste! This flavor is all about relaxing with family, enjoying good company, soaking up the summer breeze, and taking time to appreciate the good things in life… bonus points if you sip it on a lazy front porch swing. Jackson Morgan Peaches & Cream is a perfect blend of fruit, cream, and real Tennessee Whiskey for a taste that’s sweet and rich with a little boozy bite. It’s an all-star mixing champ, perfect for mixing into milkshakes, pouring over ice cream, baking into your favorite pies and breads, or simply sipping neat. We really love it frozen into pretty peach popsicles for a splashy summer treat! Add some fresh fruit and you’ve got a gourmet adult refresher that’s ready to share.

Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Jackson Morgan Liqueur Cream Peaches & Cream 750ml

SKU 913477

Sale

~~$26.11~~

/750ml bottle

$24.54

/750ml bottle

Quantity

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* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days.

Winery Ratings

Winery

Product Details

size

750ml

country

United States

region

Tennessee

Overview

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

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