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Boyd & Blair Vodka Potato Cucumber 750ml

size
750ml
country
United States
region
Pennsylvania
WNR
Winery
Like all exceptional spirits it boils down to one thing: exceptional ingredients. This particular rendition is made with the same locally-sourced potatoes used in our award-winning vodka but we’ve added just enough fresh cucumber to give it a distinctly cool and refreshing flavor. The subtle cucumber essence makes this a remarkably versatile spirit but the purists will attest that stands on its own simply served on the rocks. The perfect way to elevate mules, gimlets and martinis, but also allows for creative concoctions like a cuke rickey, or a boozy cucumber lemonade.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Boyd & Blair Vodka Potato Cucumber 750ml

SKU 966985
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$34.95
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Like all exceptional spirits it boils down to one thing: exceptional ingredients. This particular rendition is made with the same locally-sourced potatoes used in our award-winning vodka but we’ve added just enough fresh cucumber to give it a distinctly cool and refreshing flavor. The subtle cucumber essence makes this a remarkably versatile spirit but the purists will attest that stands on its own simply served on the rocks. The perfect way to elevate mules, gimlets and martinis, but also allows for creative concoctions like a cuke rickey, or a boozy cucumber lemonade.
Product Details
size
750ml
country
United States
region
Pennsylvania
Overview
Like all exceptional spirits it boils down to one thing: exceptional ingredients. This particular rendition is made with the same locally-sourced potatoes used in our award-winning vodka but we’ve added just enough fresh cucumber to give it a distinctly cool and refreshing flavor. The subtle cucumber essence makes this a remarkably versatile spirit but the purists will attest that stands on its own simply served on the rocks. The perfect way to elevate mules, gimlets and martinis, but also allows for creative concoctions like a cuke rickey, or a boozy cucumber lemonade.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
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Winery Boyd & Blair
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.